Recent Posts
Appetizers
Homemade Bialys
Chef Britt stokes the Clementi Wood-Fired Oven to show you one of her favorite breads of all time: Bialys! This...
beef
Grilled Petite Tender
Let us introduce you to the petite tender, a steak that rivals the flavor and texture of the tenderloin! Savor...
entrees
Cajun Smoked Pork Rillettes
Chef Britt puts a Cajun twist on a French classic potted meat: Rillettes! She starts by creating a quick shrimp...
Appetizers
Vitamix Curry Cauliflower Soup
Try this unique and delicious recipe for Curry Cauliflower Soup by Chef Britt! Enjoy the elevated taste of char, smoke,...
entrees
Barbecue Shrimp & Grits
Experience the flavorful, smoky deliciousness of Chef Tom's Barbecue Shrimp & Grits! This traditional Louisiana recipe is prepared on the...
beef
Instant Pot Lengua Tacos with Salsa Verde
The instant pot is the easiest way to cook this less-than-conventional cut of beef and Chef Britt pressure-cooks it in...
Pork
Smoked Spam Musubi
Say aloha to the ultimate smoky snack! Chef Tom's Smoked Spam Musubi recipe is full of flavor, making it the...
Dessert
Smoky Chocolate Cream Puffs
Indulge your taste buds with Chef Britt's irresistible recipe for pâte à choux filled with smoky chocolate pudding! Discover her...
Beef
Surf n Turf Pizza
Chef Tom shows you how to take dry-aged ribeye and sea scallops, plus homemade pizza dough and flavorful sauces, to...
Appetizers
Everything Focaccia Grilled Cheese
Chef Britt is fired up about The Big Game and shares her super simple recipe for Everything Focaccia, then flips...
Appetizers
Peanut Butter & Jelly Chicken Wings
Tantalize your tastebuds with Chef Tom's fusion recipe for Peanut Butter & Jelly Chicken Wings! Try this perfect blend of...
Appetizers
Herb Roasted Root Vegetables
Savor the flavors of fall with this irresistible roasted root vegetable medley! Packed with earthy sweetness and a tangy, herb-infused...
Appetizers
Salt & Vinegar Crispy Smashed Potatoes
Tempt your taste buds with perfect potatoes every time! Chef Britt's techniques promise to elevate your culinary skills, allowing you...
Appetizers
Ramen Noodles
Chef Britt shows us her tips & techniques on making ramen noodles using the extrusion method on the Ankarsrum Mixer,...
beef
KC Brisket Burnt Ends
How do we celebrate a big win? With amazing food! Chef Tom channeled his excitement for the Chiefs with this...
Appetizers
Grilled BBQ Pork Chops with Sesame Sprouts Slaw
Try this unique recipe for a fusion of east and west flavors: Chef Tom shows you how to grill BBQ...
Appetizers
Charred Carrot Soup
Is wintertime leaving you out in the cold? Time to heat things up and watch Chef Britt show us how...
entrees
Pastrami Smoked Salmon & Everything Bagels
Chef Tom and Chef Britt bring you their first collaboration of 2020: Pastrami Smoked Salmon & Everything Bagels. Succulent and...
entrees
Meal Prep: Teriyaki Shrimp Rice Bowl
Another great lunch recipe inspired by Kim's Gourmet Teriyaki Sauce! You will enjoy creating this delicious and healthy Shrimp Rice...
entrees
Meal Prep: Greek Grain Salad with Shrimp
Greek salads are found frequently on lunch menus, but rarely will you find them with grilled shrimp and romaine! Chef...