Recent Posts
Appetizers
Smoke Fried Buffalo Wings
Why choose between smoked wings and fried wings when you can have both! These smoke fried chicken wings begin their...
beef
Beer Braised Beef Cheek Blue Smoked Slaw
This recipe for Beer Braised Beef Cheek Blue Smoked Slaw seems to follow Chef Eric everywhere he goes, from backyard...
Chicken
Chicken Parmesan
Delight your family and friends with this delicious, oven-baked Chicken Parmesan recipe. An elegant Italian-American classic that is easy to...
drinks
The Seelbach Cocktail
Experience luxurious flavor and texture with the Seelbach Cocktail! This classic cocktail elegantly blends champagne, bourbon and orange liqueur, perfectly...
Beef
Smoke Roasted Prime Rib Roast
Tantalize your taste buds with our succulent Prime Rib. Roasted to perfection by Chef Tom, with a delightful slather and...
beef
Bacon Wrapped Steak Stuffed Mushrooms
Savor every delicious bite of these steak-stuffed mushrooms! Pan-seared ribeye, sautéed mushrooms and onions, cream cheese, and a dash of...
beef
Beef Wellington
Beef Wellington is a beautiful dish that layers flavors, creating an entire meal in and of itself. Named after the...
roasted
Roasted Oysters
Chef Eric Gephart of Kamado Joe is back with an amazing recipe for Roasted Oysters on the Grill. But Chef...
entrees
Smoked Crown Roast of Lamb
Experience the savory smokiness of Chef Tom's Crown Roast of Lamb with herb-infused green sauce and herb-roasted smashed potatoes.
entrees
Leftover Thanksgiving Turkey Sandwich
Treat yourself to a delicious Leftover Thanksgiving Turkey Sandwich! Devour soft brie cheese, tart cranberry-orange relish and robust turkey gravy...
dessert
Smoke Roasted Pumpkin Pie
Indulge in the warmth and delight of Smoke Roasted Pumpkin Pie! Our unique roasting process brings out the natural sweetness...
entrees
Kamado Joe Spatchcock Turkey with Roasted Root Vegetables
Tantalize your taste buds with Chef Eric Gephart's savory roasted root vegetables with spatchcock turkey. Cooked on the Kamado Joe...
entrees
Smoke Roasted Spatchcock Turkey with Sausage Stuffing
Try this recipe for Chef Tom's Smoke Roasted Spatchcock Turkey with Homemade Sausage Stuffing. This succulent meal will surely impress...
Beef
How to Make Pastrami
Treat your taste buds to an unforgettable experience: Chef Tom's 6-day-cured, Smoked Pastrami! Enjoy the tantalizing smoky flavors, sublime succulence...
entrees
World's Greatest Sandwich
Enjoy the World's Greatest Sandwich with its savory combination of bacon, French boule, Monterey Jack cheese, mayo, tomato, and lettuce....
entrees
Bacon Wrapped Barbecue Pheasant Breasts
Delight in the smoky, savory flavor of our one-of-a-kind Bacon Wrapped Pheasant recipe! These mouth-watering treats are made with Pheasant...
Appetizers
Grilled Jalapeño Poppers Three Ways
Chef Tom cooks up one of our favorite tailgating recipes, the jalapeño popper… but we switch it up with three...
Chicken
Chicken Ballotine and Johnnycakes
Chef Eric's shows you how to make his Chicken Ballotine and Johnny Cakes. Enjoy a tantalizing chicken dish that's artfully...
Beef
Meatballs and Marinara Sauce
Delight in the delicious taste of authentic Italian meatballs! Our easy-to-follow guide is your ticket to a homemade feast, direct...