Entree Recipes

Entrees

Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.
Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.

Recent Posts

entrees

Honey Sriracha Baby Back Ribs

Chef Tom fires up the Yoder Smokers Loaded Wichita Offset Smoker for these sweet, spicy, smoky Honey Sriracha Baby Back...
entrees

Pepperoni Pizza on the Kamado Joe Pellet Joe

Chef Tom puts the DoJoe pizza attachment to work cranking out Pepperoni Pizza on the Kamado Joe Pellet Joe. Check...
Appetizers

Smoked Fried Truffalo Wings

Level up your chicken wings with these Smoked Fried Truffalo Wings! Chef Tom fires up the Napoleon Phantom 500 to...
beef

Smoked Brisket & Egg Breakfast Tacos

Served on warm Caramelo tortillas, each bite is a fusion of smoky brisket, creamy Chihuahua cheese, savory potatoes, and zesty...
Beef

Beef Tallow Smoked Brisket

Chef Tom shows you the Foil Boat Method to smoke a Beef Tallow Brisket. Experience the smoky flavor of the...
chicken

Mom's Chicken & Noodles

Just in time for Mother's Day, Chef Tom shares one of his all-time favorite comfort food meals, it's Mom's Chicken...
Chicken

Bacon Wrapped Chicken Poppers with Tequila BBQ Glaze

Delight your guests with Chef Tom's Bacon Wrapped Chicken Poppers with Tequila BBQ Glaze, slow cooked to perfection with Yoder...
chicken

Green Chile Chicken Enchiladas

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Green Chile Chicken Enchiladas, featuring grilled chicken thighs tossed...
entrees

Thai Red Coconut Curry

Chef Tom fires up the Kamado Joe Ceramic Grill and grills off thin sliced pork shoulder for a grilled then...
chicken

Buffalo Chicken Pizza

Experience the savory, smoky flavors of Chef Tom's Buffalo Chicken Pizza recipe, prepared in the Clementi Clementino Wood Fired Oven....
beef

The Z-Man Brisket Sandwich

Treat your taste-buds to a BBQ classic off a Yoder Smokers YS640s Pellet Grill! Let Chef Tom show you how...
entrees

Teriyaki Salmon Skewers

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Teriyaki Salmon Skewers. Marinated Kvoray Artic Salmon is threaded...
entrees

Butterflied BBQ Pork Chops

Your BBQ game is about to reach new heights with this delicious Butterflied BBQ Pork Chops. recipe Our Chef Tom...
beef

Smoked Texas Brisket Burger

Grind up some brisket for the ultimate Texas-style burger - smoked, juicy and topped with our Cowboy Coffee Bacon Jam...
entrees

Smoked Boneless Leg of Lamb

Treat your family this Easter to this recipe for Smoked Boneless Leg of Lamb. It shows you how to make...
entrees

Pepperoni Pizza Rolls

Satisfy your cravings with this recipe for Pepperoni Pizza Rolls! Enjoy the classic pizza flavor in a new way -...
entrees

Green Chile Pork Burritos

Try our favorite recipe for Pork Burritos with Green Sauce. These burritos are the ultimate combination of flavor and ease....
chicken

Chicken Pot Pie

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for the comfort food classic, Chicken Pot Pie, featuring spatchcock...
Beef

St. Paddy's Pastrami Pizza

Celebrate Saint Patrick's Day with Chef Tom and a St. Paddy's Pastrami Pizza Party in the Ooni Koda 16 Pizza...
entrees

Grilled Cajun Shrimp Pasta

This Cajun Shrimp Pasta recipe takes your taste buds on an unforgettable journey! Make succulent charcoal-grilled shrimp skewers and a...