Entrees
Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.
Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.
Recent Posts
entrees
Japanese BBQ Eel
Celebrate your own special occasion with a BBQ Eel recipe Grill up this delicious Kabayaki or Unadon, like Chef Britt,...
entrees
Chipotle Lime Fish Tacos
Summer is the perfect time for grilled fresh fish tacos, which is exactly why Chef Tom is firing up the...
Chicken
Barbecue Chicken Lollipops
Tantalize your taste buds with this recipe for delicious BBQ chicken lollipops cooked to perfection on the Yoder Smokers YS640s...
Appetizers
BBQ Shrimp Salad
Savor summer's bounty with Chef Britt's recipe for BBQ Shrimp Salad! Fire up the Kamado Joe and delight your tastebuds...
entrees
Chinese Barbecue Pork Char Siu
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Chinese Barbecue Pork Char Siu. Smoky, sweet, salty &...
Beef
The Queso Dog
Introduce something new to your next BBQ - The Queso Dog! Made with all-American hot dogs and Tex-Mex flavors, this...
Beef
The Hawaiian Dog
Introducing the Hawaiian Dog – the pinnacle of flavor! Sweet, salty, savory and umami, it's got flavor for days, guaranteed...
Beef
The BBQ Dog
Try the classic BBQ dog. We show you how to turn the humble hot dog into the most popular protein...
Beef
The Classic Hot Dog
Satisfy your appetite with an all-American recipe - The Classic Hot Dog! This classic hot dog combines simple ingredients in...
beef
Poor Man's Burnt Ends
If you're looking for tasty barbecue burnt ends without buying a whole brisket or paying a premium for a brisket...
entrees
Wood-Fired Calzone
Chef Tom fires up the Clementi Wood-Fired Oven and bakes an amazing Wood-Fired Calzone, featuring scratch-made dough, mouth watering filling,...
beef
Root Beer Spritzed Spare Ribs
Chef Tom fires up the Yoder Smokers Loaded Wichita offset smoker his Root Beer Spritzed Spare Ribs. Sweet, salty and...
entrees
Grilled Mahi Mahi
Tantalize your tastebuds with this summer-inspired recipe for Grilled Mahi Mahi! Chef Tom walks you through making the marinade and...
entrees
Pork Tenderloin & Grilled Chimichurri
Chef Tom shares his Grilled Pork Tenderloin & Chimichurri recipe! Enjoy the juicy, succulent taste of the pork tenderloin and...
Appetizers
Grilled Buffalo Wings
If you’ve never made your own Grilled Buffalo Wings, you’re missing out! The scratch-made buffalo sauce is so easy and...
entrees
Smoked Turkey Legs
Indulge in the classic fair food, crafted to perfection! Chef Britt demonstrates how to make succulent smoked turkey legs on...
Chicken
Grilled Chicken Quesadilla
The Grilled Chicken Quesadilla is a go-to weeknight (or any night) meal! Chef Tom packs in the flavor with grilled...
Burger
Chicken Guacamole Burger
Chef Tom shares his recipe for the Chicken Guacamole Burger! Made with ground chicken thighs for juicy, tender goodness and...
Beef
Brisket & Buffalo Sliders
Tantalize your taste buds with this recipe for Brisket & Buffalo Sliders! Enjoy a unique blend of earthy and fatty...
beef
Backyard Barbecue Burger
Make the unique flavor of the Backyard Barbecue Burger! Chef Tom steps you through making a juicy hand-pattied blend of...
