New England Clam Chowder Recipe

New England Clam Chowder


Creamy, smoky, warm-your-bones chowder is exactly what you need to shake off the winter chill. Chef Tom fires up the Kamado Joe Ceramic Charcoal Grill for New England Clam Chowder in a wood-fired bread bowl!


Comments (1)

  • Comment Author: Kiva Patten

    This was Fantastic. My wife said it was best clam chowder she ever had.

    The steps in the recipe are slightly different than the video so make sure you watch the video as well.

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