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chicken

Chicken Meatballs with Mushroom Gravy

Chef Tom shows you how to scratch-make Chicken Meatballs with Mushroom Gravy recipe, made in a Clementino Wood Fired Oven....
Appetizers

Brussels Sprouts Gratin

Chef Tom fires up the Kamado Joe Pellet Joe for another great side dish. Check out this creamy, cheesy, delicious...
Appetizers

Apple Cranberry Sausage Stuffing

Chef Tom's Apple Cranberry Sausage Stuffing is the perfect complete Thanksgiving side dish! Infused with sweet apples and tart cranberries,...
Appetizers

Twice Baked Potatoes

Indulge in the deliciousness of this recipe for buttery twice baked potatoes, smoky bacon and bright green onion. Our Loaded...
Appetizers

How to Make Hummus

Chef Tom shares his tips & techniques for preparing a delicious hummus from scratch, including a recipe for fire roasted...
Appetizers

Grilled Veggie Skewers

Chef Tom fires up the Yoder Smokers Flat Top Adjustable Charcoal Grill for Grilled Veggie Skewers that are so tasty...
Side Dish

Chile Rellenos

Experience the vibrant flavors of Mexican comfort food with Chile Rellenos! Learn from Chef Tom how to roast the peppers,...
Appetizers

BBQ Shrimp Salad

Savor summer's bounty with Chef Britt's recipe for BBQ Shrimp Salad! Fire up the Kamado Joe and delight your tastebuds...
Appetizers

Bacon & Asparagus Pasta Salad

No summertime cookout is complete without some great barbecue side dishes. That's why Chef Tom is sharing his recipe for...
Appetizers

Keto Stuffed Poblano Peppers

Make your next grilling experience extraordinary with Chef Britt's recipe for Stuffed Poblano Peppers! Packed with flavor and just the...
Burger

Portobello Mushroom Burgers

Portobello Mushroom Burgers are the perfect flavor-packed option for vegetarians and friends of vegetarians! Chef Britt shows you how to...
Appetizers

Bacon Wrapped Onion Rings

Delicious Bacon Wrapped Onion Rings make any meal memorable! Crispy bacon, sweet onions, and the perfect combination of savory spices...