zz vegetable dishes

This recipe serves 14 and features creamy mashed potatoes paired with a rich turkey gravy. Start by peeling and boiling...

Ready to kick your taco game up a notch? These Tacos Sofritas are the ultimate flavor fiesta, packed with crispy,...

Looking for a tasty way to use up those tomatoes in your fridge? Whether you're harvesting ripe tomatoes from your...

Chipotle Tomato Soup with Grilled Cheese is a spicy take on an old favorite. It's blended with Mexican spices, poblano...

This Red Beans and Rice recipe takes you for a full Louisiana experience. Chef Tom starts off in the kitchen...

Potato Latkes are the perfect recipe for the Hanukkah season. Topped with smoke salmon, capers and coho salmon roe these...

Chef Tom fires up the Napoleon P500 Gas Grill for Homemade Green Bean Casserole! Check out the scratch-made cream of...

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill to cook up a skillet of Bacon Wrapped Scalloped Potatoes...

Chef Tom fires up the Napoleon P500 for Grilled Avocado Toast! You're going to love the Cajun toasted sourdough slathered...

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a creamy, smoky summertime snack, it's Grilled Corn Dip...

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a Southwest Chicken Avocado BLT! This fantastic sandwich combines...

Chef Tom fires up the Napoleon Prestige Gas Grill for Loaded Potato Salad cooked over a charcoal fire! It's all...

Chef Tom fires up the PK Grills Aaron Franklin PK300AF charcoal grill for Grilled Esquites! This Mexican corn salad delivers...

Learn new tricks on the gas grill with Chef Tom. He'll show you three ways of cooking veggies on a...

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a Smoked Salmon Caesar Salad featuring dry brined salmon...

Chef Tom fires up Aaron Franklin's PK Grills PK300AF Charcoal Grill for Chimichurri Grilled Shrimp Bowls packed full of charred...

Try Chef Tom's recipe for a memorable French Onion Soup on the Yoder Smokers YS640s Pellet Grill! Infuse your dish...

Elevate your potato side dish with Chef Tom's Fondant Potatoes recipe, cooked on the Yoder Smokers YS640s Pellet Grill!

Chef Tom fires up the Alfa One Wood-Fired Oven for a match made in heaven, it's Baked Broccoli & Beer...

Chef Tom creates an amazing recipe on the Kamado Joe Kettle Joe. Enjoy perfectly cooked Strip Steak and Mushroom Risotto...