Entrees
Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.
Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.
Recent Posts
entrees
Leg of Lamb on the Kamado Joe Joetisserie
Chef Eric Gephart visits All Things Barbecue, once again, to share his preparation of Leg of Lamb, rotisserie style on...
beef
BBQ Bacon Cheeseburger
Indulge in the ultimate flavor combination with Chef Tom's BBQ Bacon Cheeseburger recipe! Savory BBQ, smoky bacon, and melted cheese...
entrees
Wood Fired Clams & Fresh Pasta
Looking for a new seafood dish to mix things up? These Wood Fired Clams & Fresh Pasta are packed full...
dips
Smoked Pork Belly with Grilled Pineapple Pico de Gallo
Tantalize your tastebuds with our Smoked Pork Belly with Grilled Pineapple Pico! The velvety pork belly is complemented perfectly by...
Appetizers
Grilled Crab Cakes with Lemon Caper Aioli
Crab cakes are one of those great equalizers, when it comes to appetizers. It’s a seafood for folks who don’t...
entrees
Grandma Pie - Grilled Pizza on the Yoder Smokers YS640
It’s not thin crust, and you probably won’t be folding it, but you are going to love the OTHER New...
entrees
Wasabi Pea Crusted Chilean Sea Bass
Experience the sublime flavors of Chef Eric's Wasabi Pea Crusted Chilean Sea Bass! Learn how to perfect this dish with...
chicken
Wood-Fired Chicken Flatbread
There’s nothing like building a fire and cooking a meal over it. It’s a primal way of cooking that connects...
entrees
Italian Roast Pork Shoulder
Delight in the delicious Italian-style roast pork shoulder! Perfect for sandwiches and equally amazing over pasta, this dish is sure...
beef
Brisket Lettuce Tomato Sandwich
Chef Eric Gephart is back with another amazing recipe. This time he takes the classic BLT (bacon, lettuce, tomato) sandwich...
beef
Brisket Tacos with Smoked Salsa
Tantalize your guests with the intense flavor of these Brisket Tacos, perfect for outdoor grilling. Savory brisket, rich smoked salsa...
beef
Bacon Jam Smash Burger
Make your next burger night extra special with this Bacon Jam Smash Burger recipe. Chef Tom's simple cooking method produces...
dips
Chorizo Stuffed Pork Chops with Smoked Salsa Verde
We’re going big on flavor this week with these Chorizo Stuffed Pork Chops and Smoked Salsa Verde! The pork is...
entrees
Shrimp & Grits
Chef Eric Gephart of Kamado Joe finally shares his world-famous Shrimp & Grits recipe, and he’s doing it right here...
entrees
Backyard Baby Back Ribs
Check out these Backyard Baby Back Ribs for low maintenance, perfectly seasoned, tender, juicy ribs! Sure to please a crowd...
entrees
Duck à l'Orange on the Grill
Experience the classic French-style dish of Duck à l'Orange like never before with a sizzling BBQ Grill! Deliciously juicy and...
chicken
Spatchcock BBQ Chicken
We’ve preached for years that the best way to cook poultry is using the spatchcock method. Well today we’ll break...
Competition BBQ
Pork Belly Burnt Ends
Pork Belly Burnt Ends are quickly becoming a new barbecue classic. Of course, these are modeled after the burnt ends...
Appetizers
Smoke Fried Buffalo Wings
Why choose between smoked wings and fried wings when you can have both! These smoke fried chicken wings begin their...
Chicken
Chicken Parmesan
Delight your family and friends with this delicious, oven-baked Chicken Parmesan recipe. An elegant Italian-American classic that is easy to...
