Recent Posts
		
		
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How to Make Pastrami
        Treat your taste buds to an unforgettable experience: Chef Tom's 6-day-cured, Smoked Pastrami! Enjoy the tantalizing smoky flavors, sublime succulence...
    
		
		
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Meatballs and Marinara Sauce
        Delight in the delicious taste of authentic Italian meatballs! Our easy-to-follow guide is your ticket to a homemade feast, direct...
    
		
		
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Beer Battered Smoked Sausage Corndogs
        Satisfy your cravings with Chef Tom's tasty Beer Battered Smoked Sausage Corn Dogs! This recipe pulls inspiration from state fairs...
    
		
		
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Flank Steak Street Tacos at the 2017 American Royal
        Chef Tom was up at the Kansas Speedway with Yoder Smokers cooking the 810 Sports Party at the 2017 American...
    
		
		
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Juicy Lucy Burger For Pellet Grills
        Dig into a juicy burger with an ooey-gooey molten core. This recipe makes you cheese-sealed patties that not only locks...
    
		
		
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Bacon Black and Blue Burger
        Taste the power of the classic black and blue burger with a twist! Our burger is topped off with pepper...
    
		
		
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Reverse Seared Cowboy Ribeye Steak
        Experience the flavor of a reverse seared cowboy ribeye enhanced with century sauce, crispy red onion straws, and sweet potato...
    
		
		
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Homemade Lasagna
        Taste the difference of homemade lasagna with Chef Tom's recipe. He starts with fresh pasta and builds layers of hearty...
    
		
		
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Surf & Turf! Reverse Seared Beef Tenderloin and Grilled Shrimp
        Watch Chef Tom reverse sear a whole beef tenderloin and grill shrimp on the Yoder Smokers YS640 Pellet Grill for...
    
		
		
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Beer Can Bacon Burger
        Satisfy your hunger with this recipe for a Beer Can Bacon Burger! This delicious creation features onions and jalapenos simmered...
    
		
		
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Wood Fired Pan Seared Steak on the Ooni Pizza Oven
        Chef Tom cooks up a pan-seared steak on the Ooni Wood Fired Oven. This is a simple recipe that is...
    
		
		
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The Diner Burger
        Experience a American classic with the recipe for Diner Burgers! Topped with savory bacon, melted American cheese, and freshly-sliced onion,...
    
		
		
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Chorizo Beer Can Burger
        Experience a flavor explosion with Chorizo Beer Can Burger! Enjoy this colossal half-pound beef and chorizo patty stuffed with flavorful...
    
		
		
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Moink Balls
        Chef Tom cooks up a barbecue classic, the Moink Ball. This combination of Italian Beef meatballs and bacon is a...
    
		
		
						Appetizers
					
	
Strip Loin Crostini
        Crostini are a great way to pack a lot of flavor into just a few bites, which makes them the...
    
		
		
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Pulled Brisket Sandwich
        Treat yourself to an extraordinary sandwich experience! Try Chef Tom's Pulled Brisket Sandwich with homemade aioli and pickled red onions...
    
		
		
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Chicken Fried Steak
        Learn to make delicious chicken fried steak at home with our easy-to-follow recipe. Our step-by-step instructions provide all the details...
    
		
		
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Skillet Crown Meatloaf
        This smoke-roasted meatloaf recipe, wrapped in bacon, is sure to tantalize your taste buds with its intensely flavorful and juicy...
    
		
		
						Appetizers
					
	
Carne Asada Fries On a Gas Grill
        Make delicious carne asada fries on your gas grill using scratch-made carne asada rub! This easy, flavorful recipe includes flank...
    
		
		
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Home Made Pastrami
        Transform your kitchen into a delicatessen with our easy-to-follow guide on how to make delicious pastrami at home! Our step-by-step...