Product Roundup

Chef Tom shows us how to setup and use the Kamado Joe SloRoller Hyperbolic Insert. The SloRoller is available for purchase as an accessory for: Kamado Joe Classic I and II, Big Joe I and II, and even the Large Big Green Egg. If you have a Kamado Joe or Big Green Egg ceramic grill, the SloRoller needs to be on your short list of accessories.

Chef Tom walks us through one of Napoleon's top-selling gas grills-- the Napoleon Prestige P500 RSIB. From the infrared side burners to the option for a drop in charcoal tray, this grill is loaded with features.

All Things Barbecue Grate Stacker Combo fits Kamado Joe Pellet Joe and Classic Joe. We've included everything needed to expand your cooking area.

Chef Tom walks us through the Napoleon Phantom P500 RSIB. Hands down, the best looking gas grill on the market, with some pretty incredible features!

Chef Tom shows off the Kamado Joe Kettle Joe. The classic kettle grill just got an upgrade!

Chef Tom does a side-by-side comparison of GrillGrate panels for Kamado Joe style grills versus the standard grates. See how these panels can give you more flexibility and control over your cook.

Chef Tom cooks on the all-new Ooni Fyra Wood-Fired Outdoor Pizza Oven and puts it to the test to see how it cooks a pizza in less than two minutes.

Chef Tom gives the new Pellet Joe grill from Kamado Joe a test run smoking some low and slow spare ribs, then cranks up the heat and grills off some burgers.

Chef Tom tests the Clementino Wood-Fired Pizza Oven by Clementi.

Chef Tom shows us the new features that you'll get with the Kamado Joe Classic III, including the SlōRoller Hyperbolic Smoke Chamber. In this video, Chef Tom smokes brisket, spatchcock chicken and grills tomahawk steak.

Chef Tom has now logged hundreds of hours on the YS640s and gives his take on how the new grill from Yoder Smokers performs. Check out features including how the grill syncs with the new Yoder Drive App, the new control board and Chef Tom's favorite cooking setups.

Chef Tom tests out the Yoder Smokers Maverick PT-75 Instant Read Thermometer.

The Yoder Smokers Cast Iron Griddle for your YS480 and YS640 is here, and Chef Tom gave it a thorough test with some amazing burgers.

This heavy-duty cover is manufactured in the USA from 800 denier polyester, features a PVC liner that is water resistant and is vented to mitigate condensation. This will help keep your grill dry when not in use

Chef Tom shows off one of our favorite add-ons for your Ooni 3 or Ooni Pro Wood-Fired Oven, the Ooni Gas Burner.

With the Steak Locker SL150 you can easily dry age steak at home and make dry cured charcuterie on a professional level. Let's dive in to some features of the Steak Locker.

Chef Tom shows off the Otto Wilde O.F.B. (Over Fired Broiler). This is an amazing tool that we love to cook on... simple, powerful and a joy to use.

These wood-fired ovens come in three different sixes. Roughly translates to about 24×24 inches, 32×24 inches, or 40×32 inches. Perfect for any size backyard.

The Butcher BBQ Pistol Grip Injector is a 50cc injector. It is simple to clean and the ease of use is second to none. The all-metal construction will last years with proper care.