Sauces & Rubs

With nearly 500 products across dozens of categories, the filters on this page are your best tool. A few things worth knowing about how the collection is organized: BBQ rubs and seasonings range from all-purpose blends like Cattleman's Grill Trail Dust and Meat Church's The Gospel to protein-specific rubs for beef, pork, poultry, seafood, and wild game. BBQ sauces cover every regional style — Kansas City sweet and tomato-based, vinegar-based Carolina, mustard-based South Carolina, and everything in between. Brines and injections are where a lot of competition-level flavor comes from — Sweetwater Spice turkey brine concentrates and Smoke on Wheels pork injection are two of the most used in the collection. Condiments go well beyond standard BBQ fare — Cleveland Ketchup Co., Kozlik's Canadian Mustard, Holmes Made pickles and mustards, Jacobsen finishing salts, and Noble Saltworks smoked sugars and salts are all here. If you cook with Chef Tom's recipes on The Sauce, the products he uses are tagged and easy to find. Use the filters to narrow by protein, flavor profile, brand, or dietary need.