The Sauce by ATBBQ

BBQ & Grilling Recipes

The Sauce is where All Things Barbecue shares the recipes we actually cook — on pellet grills, offset smokers, charcoal, gas, pizza ovens, and everything in between. Whether you're working through your first brisket or looking for something new to cook this weekend, you'll find step-by-step recipes here built around real outdoor cooking equipment and tested by people who know how to use it.
The Sauce is where All Things Barbecue shares the recipes we actually cook — on pellet grills, offset smokers, charcoal, gas, pizza ovens, and everything in between. Whether you're working through your first brisket or looking for something new to cook this weekend, you'll find step-by-step recipes here built around real outdoor cooking equipment and tested by people who know how to use it.

Recent Posts

Dessert

Federal Poundcake

Discover the secrets of baking a moist, delicious Federal Pound Cake! With our easy-to-follow directions, you'll be baking a perfect...
beef

Surf & Turf! Reverse Seared Beef Tenderloin and Grilled Shrimp

Watch Chef Tom reverse sear a whole beef tenderloin and grill shrimp on the Yoder Smokers YS640 Pellet Grill for...
Appetizers

Potato Chile Hash

This is a solid potato side dish for a Tex-Mex or Latin inspired meal. It features longaniza, a sausage similar...
condiments

Scottish Salmon with Maple Miso Sauce

Craving something different? Try our tantalizing  recipe for Scottish Salmon with Maple Miso Sauce! This delicious and unique blend of...
Appetizers

Make Your Own Bread, Part 1

You can bake your own bread! This easy recipe will show you how to perfect your technique, and make artisanal...
entrees

Grilled Shrimp Po' Boy

Tantalize your taste buds with a flavor-filled Shrimp Po' Boy! Our easy-to-follow recipe gives you all the essential tips and...
Beef

Beer Can Bacon Burger

Satisfy your hunger with this recipe for a Beer Can Bacon Burger! This delicious creation features onions and jalapenos simmered...
Burger

Lamb Burger with Green Harissa

Experience the tantalizing fusion of flavors with our Chef Tom-inspired Lamb Burger, perfectly spiced with a zingy green harissa sauce...
dessert

Cookies 'n Cream Blondie

Indulge in the classic cookie-and-candy combo with a twist! This Blondie recipe packs in the ooey-gooey deliciousness - irresistible cookie...
pizza

The Best Ooni Pizza Recipe: Neapolitan-Style Pizza in Minutes

Chef Tom cooks up not one but three pizzas on the Ooni 3 Portable Wood Fired Oven. We like to...
Beef

Wood Fired Pan Seared Steak on the Ooni Pizza Oven

Chef Tom cooks up a pan-seared steak on the Ooni Wood Fired Oven. This is a simple recipe that is...
Beef

The Diner Burger

Experience a American classic with the recipe for Diner Burgers! Topped with savory bacon, melted American cheese, and freshly-sliced onion,...
entrees

Cajun Beer Braised Mussels

Indulge in the flavors of the deep south with this delicious Beer Braised Mussels recipe! Simmer bacon, Cajun spices, and...
beef

Chorizo Beer Can Burger

Experience a flavor explosion with Chorizo Beer Can Burger! Enjoy this colossal half-pound beef and chorizo patty stuffed with flavorful...
beef

Moink Balls

Chef Tom cooks up a barbecue classic, the Moink Ball. This combination of Italian Beef meatballs and bacon is a...
Burger

Lamb Burgers

Satisfy your taste buds with these juicy lamb burgers — made with green harissa, poblanos, jalapenos, and cilantro! Serve with...
Chicken

Rotisserie Chicken on the Kamado Joe Classic II

Surprise your guests with this smoked rotisserie chicken recipe using the Kamado Joe Classic grill with the JoeTisserie attachment. With...
Appetizers

Strip Loin Crostini

Crostini are a great way to pack a lot of flavor into just a few bites, which makes them the...
Beef

Pulled Brisket Sandwich

Treat yourself to an extraordinary sandwich experience! Try Chef Tom's Pulled Brisket Sandwich with homemade aioli and pickled red onions...
entrees

Apple Sausage Stuffed Pork Loin

You know what we love about stuffed pork loin? The possibilities are endless! Now, while this particular stuffed loin may...