Entrees
Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.
Tantalize your taste buds with these delectable entree recipes. Main dishes that are sure to be a hit with everyone! Enjoy a tantalizing meal prepared with this easy-to-follow BBQ recipe.
Recent Posts
Beef
Texas Style Brisket
Discover the secrets of Texas Style Brisket with Chef Tom! Learn how to master the perfect marinade, rub, and slow-cooking...
beef
Dutch Oven Pot Roast
Experience the tantalizing flavor of Chef Tom's pot roast! Brisket point meat is slow roasted with potatoes, onion, mushrooms and...
chicken
Buffalo Chicken Tacos with Cilantro Lime Slaw
Treat your taste buds to the tantalizing flavors of Chef Tom's recipe for Buffalo Chicken Tacos with Cilantro Lime Slaw....
entrees
Lime Jalapeño Shrimp Skewers with Roasted Jalapeño Sauce
This delectable recipe from Chef Tom will tantalize your taste buds! Learn to make succulent Lime Jalapeno Shrimp Skewers with...
entrees
Carolina Pulled Pork
Discover the secrets to making Carolina-style pulled pork with Chef Tom! Learn the techniques to make a succulent, mouthwatering pulled...
Beef
Bratwurst Meatball Sub with Beer Braised Sauerkraut
Delight your taste buds and impress your friends with Chef Tom's mouthwatering Bratwurst Meatball Sub with Beer Braised Sauerkraut! Try...
Appetizers
Go To Chicken Wings
Experience Chef Tom's delicious chicken wings with cilantro buttermilk dressing - flavorful, moist, and tantalizing! His recipe is a mouth-watering...
entrees
Bacon Wrapped Dove Breasts
Chef Tom's Bacon Wrapped Dove Breasts will tantalize your taste buds with an unforgettable flavor! This recipe combines the succulent...
Competition BBQ
Smoked Green Chili Macaroni and Cheese
One of our favorite dishes around here is Chef Tom’s Smoked Green Chili Mac and Cheese. This dish is crammed...
Appetizers
Bourbon Bacon Chicken Wings
Just when you thought we’d run out of ways to use bacon… We’re employing a brand new (to us) technique...
condiments
Pulled Pork Cornbread Waffle Sandwich
What do you do with all that leftover pork shoulder from last weekend? You could make tacos or a pizza…...
entrees
Smoked Whole Pork Shoulder and Cheese Grits
Chef Tom takes a little inspiration from the Carolinas and cooks up a whole pork shoulder and some cheese grits....
chicken
Smoked Chicken Quarters
Chef Tom takes you on a smoky culinary adventure with his smoked chicken quarters. Enjoy the delicious brine marinate and...
entrees
Classic Kentucky Hot Brown Over Texas Toast
This dish brings together buttery toast, savory turkey, crispy bacon, and rich cheese sauce into one dish that’s both retro...
Appetizers
Sweet & Spicy Chicken Wings
Put an Asian spin on your chicken wings with this made from scratch sweet & spicy wing sauce!
beef
Brisket Burnt Ends Pot Pie
Experience the comforting homemade taste of Brisket Burnt Ends Pot Pie! We provide a simple recipe to make a juicy...
entrees
Breakfast Sausage from Scratch
If you're new to sausage making, breakfast sausage is one of the best sausages to get started with. The ingredients...
beef
Texas Style Brisket
Chef Tom tackles another brisket, Texas style. Instead of trimming out the point and flat and cooking them separate, we...
entrees
Asian Baby Back Rib Sandwich
Embark on a culinary adventure with our delicious Asian Baby Back Rib Sandwich. Bursting with bold Asian flavors and topped...
chicken
Himalayan Salt Plate Brick Chicken
Chef Tom takes one of our favorite cooking techniques and adds a twist by swapping a foil wrapped brick for...
