Tagged with 'wings'

Chef Tom shows you how to quickly and easily make jerk chicken wings at home.

Just when you thought we’d run out of ways to use bacon… We’re employing a brand new (to us) technique that might change all kinds of classic foods (like turning regular chicken wings into Bourbon Bacon Chicken Wings!). It’s bacon paste!

Put an Asian spin on your chicken wings with this made from scratch sweet & spicy wing sauce!

Friends don’t let friends fry wings. Spread the word, wings belong on the grill. The texture is fantastic, and the flavor is in a whole other league. This concept is simple, really, but doing it right will make all the difference. The breakdown goes like this: brine, rub, grill, sauce. Brining adds flavor and will help you retain moisture.

The classic buffalo chicken wings recipe is perfect for a night spent watching football with the guys or for a cookout with the family in the backyard!

This simple recipe can be altered to tempt even the pickiest of wing-eaters!