Irish Beef Hand Pie with Guinness Mustard Cheese Sauce By Tom Jackson Mar 8, 2022 Chef Tom fires up the Napoleon P500 Gas Grill for Irish Beef Hand Pies and Guinness Cheese Sauce, just in time for St. Patrick's Day! Read more Posted in Recipes, Appetizers, Videos, Entrées, Beef, Ground Beef, Breads/Baking, Holiday Meals, Recipes by Grill Type , Gas Grill Recipes, Recipes by Grill Brand and Napoleon Gas Grill Recipes
Beef Tallow Popcorn with Smoked Butter By Tom Jackson Jan 7, 2022 Chef Tom walks us through the process of cold smoking butter on the Kamado Joe Kettle Joe, then makes Beef Tallow Popcorn smothered in Smoked Butter. Read more Posted in Recipes, Appetizers, Videos, Simple Grilled Recipes, Recipes by Grill Type , Charcoal Grill Recipes , Recipes by Grill Brand and Kamado Joe Recipes
Tallow Basted Seared Ribeye By Tom Jackson Jul 23, 2021 Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Tallow Basted Seared Ribeye! Read more Posted in Recipes, Videos, Entrées, Beef, Steak, Simple Grilled Recipes, Pellet Grill Recipes , Yoder Smokers Recipes and Steakhouse Fare
Foil Boat Brisket By Tom Jackson Jul 13, 2021 Chef Tom fires up the Yoder Smokers YS640s Pellet Grill and smokes a whole Creekstone Farms prime brisket using the foil boat method. Juicy braised brisket with a smoky, crunchy bark... is the Foil Boat Brisket the best of both worlds?! Read more Posted in Recipes, Videos, Entrées, Beef, Brisket, Pellet Grill Recipes and Yoder Smokers Recipes
How to Make Beef Tallow From Your Brisket Trimmings By Tom Jackson May 7, 2021 Chef Tom shares his technique for turning brisket trimmings into valuable beef tallow. Read more Posted in Recipes, Tips & Techniques, Videos, Beef and Brisket