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Tagged with 'miso'

Tagged with 'miso'

Reverse Seared Dry Aged Tomahawk Steaks

By Tom Jackson
Nov 4, 2021

How to make Reverse Seared Dry Aged Tomahawk Steaks

Chef Tom is joined by WWE Superstar Tom Pestock, aka Baron Corbin, as they reverse sear 110-day dry aged prime tomahawk ribeye steaks on the Yoder Smokers YS640s Pellet Grill.

Posted in Recipes, Videos, Sides, Entrées, Beef, Steak, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand , Yoder Smokers Recipes and Steakhouse Fare

Scottish Salmon with Maple Miso Sauce

By Tom Jackson
Jul 4, 2017

How to make Scottish Salmon with Maple Miso Sauce

Chef Tom cooks up a recipe he got from our friend Chef Eric Gephart of Kamado Joe. This Scottish Salmon with Maple Miso Sauce is sure to be a crowd pleaser.

Posted in Recipes, Appetizers, Entrées and Seafood

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