Recent Posts
entrees
Buffalo Chicken Calzone
Experience the perfect combination of flavor and texture with our Buffalo Chicken Calzone! Enjoy creamy, spicy, and cheesy chicken, expertly...
Mexican
One Pan Chicken Fajitas
Gather the family around the table for an easy and delicious meal! Our One Pan Chicken Fajitas are packed with...
entrees
Tandoori Chicken
This Tandoori Chicken is one of Chef Tom's new favorites; and for good reason. Marinaded in greek yogurt and a...
Appetizers
Garlic Parm Chicken Wings
Escape to Italy with these savory Garlic Parmesan Chicken Wings! Coated with creamy butter, a blend of Italian spices, and...
entrees
Classic Holiday Turkey
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill and roasts a brined, trussed, whole Classic Holiday Turkey with...
chicken
How to Grill Chicken Breasts on a Pellet Grill
This is How to Grill Chicken Breasts on a Pellet Grill. If you're new to the pellet grill game, knowing...
Chicken
Smoked Chicken Shepherd’s Pie
Experience ultimate comfort food satisfaction with Chef Tom's Yoder Smokers YS640s Pellet Grill-cooked Smoked Chicken Shepherd's Pie! This savory fusion...
Appetizers
The Kamado Joe King Wing
Chef Eric Gephart is back with a new recipe… this time it’s the Kamado Joe King Wing. This is a...
entrees
Turkey and Dumplings
Hopefully you’ve checked out our latest Spatchcock Smoked Turkey video by now. And MAYBE you have a little left over? We’ve...
Chicken
Stuffed Pesto Chicken with Orzo Risotto
Stuffed Pesto Chicken with Orzo Risotto is a stunning comfort food recipe done with Italian style. This chicken breast is...
Appetizers
Spicy Classic Buffalo Chicken Wings
Grilled over direct heat for crispy skin and juicy interior, these wings are a guaranteed crowd-pleaser at tailgates, cookouts, or...
Chicken
Japanese Chicken Meatballs
Chef Tom fires up the Napoleon Phantom 500 for Japanese Chicken Meatballs, grilled over charcoal then coated in a sweet,...
entrees
Honey Butter Glazed Christmas Turkey
Chef Tom fires up the Napoleon Prestige P500 Gas Grill for a Honey Butter Glazed Christmas Turkey!
Chicken
Creamy Cajun Pasta with Blackened Chicken
Chef Tom fires up the Yoder Smokers Wood-Fired Oven for Creamy Cajun Pasta with Blackened Chicken!
entrees
Turkey Cordon Bleu
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Turkey Cordon Bleu! This schnitzel inspired Swiss dish (with...
entrees
Traditional Spatchcocked Thanksgiving Turkey
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a Traditional Spatchcocked Thanksgiving Turkey! The turkey is prepared...
entrees
Smoked Fried Turkey
Chef Tom fires up the smoker... and the fryer! This is Smoked Fried Turkey! This turkey gets a savory butter...
entrees
Barbecue Dove Poppers
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Barbecue Dove Poppers! Jalapeños stuffed full of smoked cream...
chicken
Fried Chicken & Croffles (Croissant Waffles!)
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for lightly smoked then beef tallow pan-fried chicken served on...
chicken
Chile Crunch Spatchcock Chicken
Chef Tom fires up the Kamado Joe Ceramic Charcoal grill for Chile Crunch Spatchcock Chicken!