The Sauce
Recipes
Level up your grilling skills with our flavorful recipes! Our easy-to-follow instructions and helpful tips guarantee impressive results every time.
Level up your grilling skills with our flavorful recipes! Our easy-to-follow instructions and helpful tips guarantee impressive results every time.
Recent Posts
Beef
Donut Smash Burger
Indulge in the irresistible fusion of sweet and savory with our Donut Smash Burgers recipe. Preheat your Yoder Smokers YS640s...
condiments
How to Make Chimichurri
Elevate your culinary creations with the vibrant flavors of homemade Chimichurri, a versatile and zesty sauce that adds a burst...
Beef
Loaded Steak Quesadillas
Loaded Steak Quesadillas offer a mouthwatering fusion of flavors and textures. Begin by preheating your Yoder Smokers YS640s pellet grill...
Beef
The Elvis Smash Burger (peanut butter, bacon, banana)
Get ready to rock and roll with our Elvis Burger, a culinary masterpiece that's as bold as a guitar solo!...
Appetizers
Cream Cheese Stuffed Cherry Peppers with Bacon
What makes this recipe stand out is its balance of heat from the cherry peppers, the smoothness of the cream...
drinks
Grilled Paloma
Indulge in the refreshing zest of a Grilled Paloma, a tantalizing cocktail perfect for sipping under the summer sun. Begin...
beef
Homemade Smoked Pastrami Recipe
This is heritage cooking at its best—using time, patience, and smoke instead of shortcuts. Follow Chef Tom Jackson’s recipe to...
Poultry
Easy Chicken Tacos
Get ready to savor the delicious simplicity of Easy Chicken Tacos, a crowd-pleasing dish that effortlessly combines savory flavors with...
Beef
How to Truss/Tie a Roast
Mastering the art of trussing a roast is a culinary skill that elevates the presentation and ensures even cooking. Begin...
Entrées
Chimichurri Pulled Pork
Prepare to embark on a mouthwatering journey with our tantalizing Smoked Boston Butt Pork Shoulder, infused with the robust flavors...
Dessert
Tropical Cherry-Pineapple Dump Cake
This dump cake is not only easy to make but also versatile. Whether you're hosting a dinner party or just...
Beef
Lasagna on the Yoder Wood Fired Oven
Prepare to indulge in a culinary delight with our mouthwatering Lasagna cooked to perfection in the Yoder Wood Fired Oven,...
Dessert
Smoky Grilled Pineapple Delight with Yogurt & Coconut
Grilled Pineapple Delight takes sweet fresh pineapple and transforms it into something smoky, caramelized, and utterly indulgent. With a quick...
Appetizers
Crispy Salt-Crusted Baked Potatoes
Try this recipe for a delicious, new way to create a classic baked potato with a savory rosemary butter sauce!
Healthy
How to Make Mirepoix
Mirepoix: the unsung hero of countless culinary creations. Comprising two parts onion, one part carrot, and one part celery, this...
entrees
Jalapeno‑Honey Biscuits & Chorizo Sausage Gravy – Spicy Chipotle Breakfast
This dish captures everything pitmasters admire: scratch-made biscuits with a hint of heat, a silky roux that fattens with rendered...
Beef
How to Grill a Steak on a Pellet Grill
Chef Tom fires up the Yoder Smokers Pellet Grills and shares some Tips & Techniques on How to Grill a...
Beef
Mexican Pizza Dog
Get ready for a flavor-packed adventure with our tantalizing creation: Pizza Dogs! Start by preheating your Yoder Smokers YS640s Pellet...
Pork
Rib Tip Chorizo
Crafted by Chef Tom Jackson, this dish brings Mexican seasoning and BBQ technique together in a portable, flavorful form. It’s...
entrees
Halibut with Peach Glaze and Pineapple-Cucumber Salsa
Perfect for summer entertaining or date‑night backyard dinners, the flavor contrast between the fruity glaze and fresh salsa makes this...
