Chef Tom fires up the Kamado Joe Kettle Joe to share a unique technique for producing Crispy Chicken & Veggie Teriyaki!

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Posted in Recipes, Videos, Entrées, Chicken, Poultry, Recipes by Grill Type , Charcoal Grill Recipes , Recipes by Grill Brand and Kamado Joe Recipes

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for some incredible, cheesy shrimp Tacos Gobernador cooked on the cast iron griddle in the Yoder Smokers YS640s Pellet Grill.

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Posted in Recipes, Videos, Entrées, Seafood, Cinco de Mayo Recipes , Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand , Yoder Smokers Recipes , Weeknight Meals and Tacos & More

Chef Eric Gephart fires up the Kamado Joe Classic III Ceramic Charcoal Grill and puts a high-heat sear on his Blackened Bourbon-aki Tuna!

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Posted in Recipes, Videos, Entrées, Seafood, Recipes by Grill Type , Charcoal Grill Recipes , Recipes by Grill Brand , Kamado Joe Recipes and Weeknight Meals

Chef Tom fires up the Yoder Smokers Loaded Wichita Offset Smoker for Easy Smoked Beef Short Ribs that are impressively simple and incredibly tasty!

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Posted in Recipes, Videos, Entrées, Beef, Beef Ribs, Recipes by Grill Type , Offset Smoker Grill Recipes , Recipes by Grill Brand and Yoder Smokers Recipes

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a Smoked Salmon Caesar Salad featuring dry brined salmon and the best scratch-made Caesar Dressing you've ever tasted!

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Posted in Recipes, Appetizers, Videos, Entrées, Seafood, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand and Yoder Smokers Recipes

Chef Eric Gephart of Kamado Joe fires up the Classic III Ceramic Charcoal Grill for his Tuscan inspired Simple Citrus Seared Chicken Breast. There's nothing better than a 30-minute meal that is power packed with bold grilled citrus flavor.

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Posted in Recipes, Videos, Entrées, Chicken, Simple Grilled Recipes, Poultry, Recipes by Grill Type , Recipes by Grill Brand and Kamado Joe Recipes

Chef Tom fires up the Napoleon P500 Gas Grill for Irish Beef Hand Pies and Guinness Cheese Sauce, just in time for St. Patrick's Day!

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Posted in Recipes, Appetizers, Videos, Entrées, Beef, Ground Beef, Breads/Baking, Holiday Meals, Recipes by Grill Type , Gas Grill Recipes, Recipes by Grill Brand and Napoleon Gas Grill Recipes

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for cast iron seared Blackened Catfish with Tomato Pan Sauce served on a bed of orzo pasta. A perfect meal any day of the week!

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Posted in Recipes, Videos, Entrées, Seafood, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand , Yoder Smokers Recipes and Weeknight Meals

Chef Tom fires up the Le Griddle Stainless Steel Teppanyaki Grill for these B&G Breakfast Smash Burgers, that transform biscuits and gravy into burger form.

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Posted in Recipes, Videos, Entrées, Pork, Beef, Ground Beef, Burgers, Breakfast, Griddle Recipes, Recipes by Grill Type , Recipes by Grill Brand and Le Griddle Recipes

Chef Tom fires up the Ooni Koda 16 Pizza Oven for Meatball Pizza featuring scratch-made meatballs, fresh San Marzano tomato sauce and easy pizza dough!

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Posted in Pizza, Recipes, Appetizers, Videos, Entrées, Pork, Beef, Ground Beef, Recipes by Grill Type , Pizza Oven Recipes , Recipes by Grill Brand and Ooni Pizza Oven Recipes