Tagged with 'thermometer'

Chef Tom's Santa Maria Tri-tip Tacos recipe is a favorite with the ATBBQ crew. Smoked Salsa and Pickled Red Onions topped with Avocado Crema top off this great taco.

This is a great recipe for leftover pulled pork, since we’ve never seen that, here’s how we make our pulled pork too.

This recipe is a Texas favorite. Savory and spicy pork sausage surrounding a jalapeño stuffed with pepper jack and cream cheese.

Try one of the classic French sauces on a KC Strip. Béarnaise Sauce is a smooth and flavorful sauce that goes great with lots of dishes, but really shines with red meats.

This cheeseburger really is the ultimate. Packed with tons of great ingredients, this is the perfect thing to make for a cookout!

Would you just look at that? Brownies, walnuts, AND a maple butter sauce? I didn’t think they could make something THIS delicious!

Top a simple salad with this savory smoked pork tenderloin.

Dive into the fresh taste of Citrus Smoked Salmon!

Hot sandwiches filled with pulled pork, ham, cheese, and spicy pickles just sound like they’re gonna be awesome, don’t they?

Chocolate and coffee go so well together that we had to make a torte with them! Sweet and savory with a fine layer of salty on top makes an incredible combo!

Smoked country game sausage is easy to make and tastes better because you make it.

Moink Moink! Meatballs wrapped in bacon and smothered in barbecue sauce are the perfect appetizer for any occasion!

Served with a creamy sauce, this grilled chicken marsala is a great recipe to try at home!

Give our favorite venison recipe a try this deer season. Chef Tom shows you how to make this bacon wrapped venison recipe which will please even those who don’t like wild game.

This healthy recipe combines flavorful grilled spaghetti squash with chicken and gives you a nice pesto twist. Substitute spinach for basil and take the flavor to a new level.

Dress up your usual mignon! Incorporating a coffee rub with a smoky chipotle flavor takes these mignons to the next level.

This is a savory twist on a party favorite. BBQ Smoked Meatballs are easy to make with no fuss once they are in the smoker.

Try these two great enchilada recipes that are full of great flavor! The traditional flavor stacked style have the rich hearty flavors we all love. The green chile chicken style is a great use for leftover chicken and has a serious southwestern twang.

Flat Iron Steaks are a fairly new cut of beef that has quickly caught on. This Moroccan inspired recipe is flavorful and spicy without too much heat.

Fill your tummy with an Italian Sausage Calzone if you’re ready for an explosion of flavor!