Chef Tom takes the classic Oklahoma onion smash burger to the next level, working 110-day dry-aged prime ribeye into the mix for a truly elevated Dry-Aged Smash Burger!
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Posted in Recipes, Videos, Entrées, Beef, Ground Beef, Steak, Burgers, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand and Yoder Smokers Recipes
Chef Tom fires up the Yoder Smokers Adjustable Flat Top Charcoal Grill for Wood Fired Tri-Tip & Pinquito Beans cooked over oak wood coals!
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Posted in Recipes, Videos, Entrées, Beef, Lunch, Recipes by Grill Type , Charcoal Grill Recipes , Recipes by Grill Brand , Yoder Smokers Recipes and Tacos & More
Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for the Bacon Jam Pub Burger!
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Posted in Recipes, Videos, Entrées, Beef, Burgers, Simple Grilled Recipes, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand , Yoder Smokers Recipes , Tailgating Recipes and Weeknight Meals
Chef Tom shares his secrets for making fantastic Barbecue Chicken Skillet Pizza on the pellet grill!
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Posted in Pizza, Recipes, Appetizers, Entrées, Super Bowl Recipes, Pizza Oven Recipes , Recipes by Grill Brand and Yoder Smokers Recipes
Chef Eric Gephart fires up the Kamado Joe for Mustard Cream Cockles!
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Posted in Recipes, Videos, Seafood, Simple Grilled Recipes, Recipes by Grill Type , Recipes by Grill Brand , Kamado Joe Recipes and Weeknight Meals
Chef Tom fires up the Kamado Joe for an old school classic, the Patty Melt!
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Posted in Recipes, Videos, Entrées, Beef, Burgers, Recipes by Grill Type , Recipes by Grill Brand , Kamado Joe Recipes and Diner Classics
Chef Tom takes us back to basics and walks through three different methods for How to Cook Veggies on your gas grill!
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Posted in Recipes, Tips & Techniques, Videos, Sides, Veggies, Recipes by Grill Type , Gas Grill Recipes, Recipes by Grill Brand and Napoleon Gas Grill Recipes
Chef Eric Gephart fires up the Kamado Joe for your new favorite party food, Buffalo Salmon Wings!
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Posted in Recipes, Appetizers, Videos, Entrées, Seafood, Simple Grilled Recipes, Recipes by Grill Type , Recipes by Grill Brand , Kamado Joe Recipes and Tailgating Recipes
Chef Tom fires up the Le Griddle Stainless Steel Teppanyaki Grill for a Blackened Blue Cheese Burger featuring Black Garlic Aioli, Smoked Blue Cheese Dressing and blue cheese studded brisket blend burger patties!
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Posted in Recipes, Videos, Entrées, Beef, Burgers, Griddle Recipes, Recipes by Grill Type , Recipes by Grill Brand , Le Griddle Recipes and Tailgating Recipes
Chef Tom fires up the Primo Oval Ceramic Grill for Jamaican Jerk Chicken Skewers with scratch-made jerk marinade cooked over lump charcoal and wood.
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Posted in Recipes, Appetizers, Videos, Entrées, Chicken, Poultry, Recipes by Grill Type and Tailgating Recipes
By
Tom Jackson
