Entrées

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill and utilizes some leftover Korean Barbecue Beef Bulgogi to answer the question, Will It Taco?

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Posted in Recipes, Videos, Entrées, Beef, Steak, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand and Yoder Smokers Recipes

Chef Eric Gephart fires up the Kamado Joe Classic III Ceramic Charcoal Grill for an easy weeknight cheeseburger. He dresses it up with some of his favorite accoutrements but don't overthink things - delicious does not have to be difficult.

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Posted in Recipes, Videos, Entrées, Beef, Burgers, Recipes by Grill Type , Charcoal Grill Recipes , Kamado Joe Recipes , Tailgating Recipes and Weeknight Meals

Chef Tom fires up his Le Griddle Stainless Steel Teppanyaki Grill for some sweet, savory & umami flavor packed Korean Barbecue Beef Bulgogi!

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Posted in Recipes, Videos, Entrées, Beef, Steak, Griddle Recipes, Recipes by Grill Type , Recipes by Grill Brand , Le Griddle Recipes and Tailgating Recipes

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for the Bacon Wrapped Barbecue Scotch Egg! A Bristish classic meets good ol' fashioned barbecue!

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Posted in Recipes, Appetizers, Videos, Beef, Ground Beef, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand and Yoder Smokers Recipes

Chef Eric Gephart fires up the Kamado Joe Classic III Ceramic Charcoal Grill for his Split Roasted Chicken cooked over a bed of veggies and herbs in a cast iron dish!

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Posted in Recipes, Videos, Entrées, Chicken, Poultry, Recipes by Grill Type , Recipes by Grill Brand and Kamado Joe Recipes

Chef Eric Gephart fires up the Kamado Joe Classic III for Quick & Easy Butter Roasted Lobster Tail. This method increases the surface area for more roasted lobster butter flavor, decreases cooking time and makes for a beautiful presentation!

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Posted in Recipes, Videos, Entrées, Seafood, Recipes by Grill Type , Recipes by Grill Brand and Kamado Joe Recipes

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Chicago Style Italian Beef Sandwich, smoke-roasted on the grill, sliced thin and topped with scratch-made Giardiniera and dipped in rich beef jus!

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Posted in Recipes, Videos, Entrées, Beef, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand , Yoder Smokers Recipes and Most Popular

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill to show us How to Smoke Trout and how to turn your smoked trout into a Smoked Trout Dip!

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Posted in Recipes, Appetizers, Videos, Seafood, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand and Yoder Smokers Recipes

Chef Eric Gephart fires up the Kamado Joe Classic III Ceramic Charcoal Grill for a Quick Roasted Pork Tenderloin recipe!

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Posted in Recipes, Videos, Entrées, Pork, Simple Grilled Recipes, Recipes by Grill Type , Recipes by Grill Brand and Kamado Joe Recipes

Chef Tom fires up the Kamado Joe Kettle Joe to share a unique technique for producing Crispy Chicken & Veggie Teriyaki!

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Posted in Recipes, Videos, Entrées, Chicken, Poultry, Recipes by Grill Type , Charcoal Grill Recipes , Recipes by Grill Brand and Kamado Joe Recipes