Brisket

Kansas City Brisket & Burnt Ends

By Tom Jackson
Sep 27, 2022

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Kansas City Style Brisket Slices & Burnt Ends!

Posted in Recipes, Videos, Entrées, Beef, Brisket, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand , Yoder Smokers Recipes , Most Popular and Summer Favorites

Brisket Hot Links

By Tom Jackson
Aug 16, 2022

Chef Tom whips up a batch of scratch-made Brisket Hot Links, utilizing brisket scraps and big flavors to produce juicy, smokey, all-beef sausages smoked on the Yoder Smokers YS640s Pellet Grill.

Posted in Recipes, Videos, Entrées, Sausage, Beef, Brisket, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand and Yoder Smokers Recipes

Texas Style Brisket

By Tom Jackson
Jul 26, 2022

Chef Tom fires up the Yoder Smokers Loaded Wichita Offset Smoker for Texas Style Brisket!

Posted in Recipes, Videos, Entrées, Beef, Brisket, Recipes by Grill Type , Offset Smoker Grill Recipes , Recipes by Grill Brand , Yoder Smokers Recipes , Most Popular and Summer Favorites

Chef Tom fires up the Kamado Joe Classic III ceramic charcoal grill for Red Chile Brisket Tamales featuring smoked-then-braised shredded beef filling wrapped in beef tallow masa and corn husks, steamed until perfectly tender!

Posted in Recipes, Videos, Entrées, Beef, Brisket, Holiday Meals, Recipes by Grill Type , Charcoal Grill Recipes , Recipes by Grill Brand , Kamado Joe Recipes and Holiday Main Courses

Barbecue Lasagna

By Tom Jackson
Oct 22, 2021

Chef Tom utilizes leftover brisket, smoked turkey and sausage for a Barbecue Lasagna, cooked on the Yoder Smokers YS640s Pellet Grill.

Posted in Recipes, Videos, Entrées, Pasta, Sausage, Beef, Brisket, Turkey, Poultry, Pellet Grill Recipes , Recipes by Grill Type , Recipes by Grill Brand and Yoder Smokers Recipes

Smoked Brisket on the Big Green Egg

By Tom Jackson
Aug 20, 2021

Chef Tom fires up the Big Green Egg and smokes a whole Creekstone Farms Prime Brisket using the Kamado Joe SloRoller.

Posted in Recipes, Videos, Entrées, Beef, Brisket and Recipes by Grill Type

Brisket & Cheddar Smoked Sausage

By Tom Jackson
Aug 10, 2021

Chef Tom breaks down a whole Creekstone Farms Prime Brisket and turns it into Brisket & Cheddar Smoked Sausage, smoked on the Yoder Smokers Loaded Wichita Offset Smoker.

Posted in Recipes, Videos, Entrées, Sausage, Beef, Brisket, Offset Smoker Grill Recipes and Yoder Smokers Recipes

Foil Boat Brisket

By Tom Jackson
Jul 13, 2021

How to smoke brisket using the foil boat method

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill and smokes a whole Creekstone Farms prime brisket using the foil boat method. Juicy braised brisket with a smoky, crunchy bark... is the Foil Boat Brisket the best of both worlds?!

Posted in Recipes, Videos, Entrées, Beef, Brisket, Pellet Grill Recipes and Yoder Smokers Recipes