Traditional Spatchcocked Thanksgiving Turkey | The Sauce by All Things Barbecue

Traditional Spatchcocked Thanksgiving Turkey


Experience the ultimate Thanksgiving dinner with Chef Tom's tantalizing recipe for turkey. Enjoy the perfect combination of smoky wood-fired flavor, brined with cider and spices, and roasted to crispy perfection on the incomparable Yoder Smokers YS640s Pellet Grill.



Comments (1)

  • Comment Author: Traci

    Thank you for the video. That was fantastic to explain all the bits and pieces I can remove before smoking. One thing to correct in the directions is when to add the seasoning.

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