Recent Posts
entrees
Seafood Risotto
Make a delicious Seafood Risotto with succulent lobster and shrimp, cooked to perfection in rice. Treat your taste buds and...
entrees
Cold Smoked Snapper Ceviche
Learn how to make a deliciously fresh cold smoked snapper ceviche with red snapper, oranges, limes, lemons, tomato, red onion...
entrees
Smoked Salmon Cakes
Create delicious smoked salmon cakes with a side of poblano spice. This easy-to-follow recipe utilizes poblano crème fraîche and panko...
beef
Surf & Turf! Reverse Seared Beef Tenderloin and Grilled Shrimp
Watch Chef Tom reverse sear a whole beef tenderloin and grill shrimp on the Yoder Smokers YS640 Pellet Grill for...
condiments
Scottish Salmon with Maple Miso Sauce
Craving something different? Try our tantalizing recipe for Scottish Salmon with Maple Miso Sauce! This delicious and unique blend of...
entrees
Grilled Shrimp Po' Boy
Tantalize your taste buds with a flavor-filled Shrimp Po' Boy! Our easy-to-follow recipe gives you all the essential tips and...
entrees
Cajun Beer Braised Mussels
Indulge in the flavors of the deep south with this delicious Beer Braised Mussels recipe! Simmer bacon, Cajun spices, and...
entrees
Grilled Pork Tenderloin Tostada
Chef Tom cooks up some phenomenal Grilled Pork Tenderloin Tostadas and makes his made-from-scratch tortillas and salsa verde!
entrees
Grilled Oysters with Chorizo Butter
Indulge your senses with Chef Tom's recipe for Grilled Oysters! Freshly grilled and finished with a decadent Chorizo Butter, it's...
entrees
Grilled Salmon
Tantalize your taste buds with a scrumptious grilled salmon recipe! Savory rosemary enhances the flavor of the fish for a...
entrees
Grilled Lobster Tail
Savor the mouth-watering flavor of smoky grilled lobster with our tantalizing lobster tail recipe. You'll mix up a compound butter...
entrees
Grilled Lobster Tails
When we got a request for Grilled Lobster Tails, we jumped at the opportunity to do something really cool. So...
entrees
Chili Lime Cod En Papillote
Chef Tom cooks up another incredibly healthy dish, Chili Lime Cod En Papillote, en papillote translates to “in paper.” This...
Appetizers
Three Simple Party Recipes
This week we have three snack recipes for you to try. Chef Tom's mouthwatering Bacon Wrapped Buffalo Shrimp Recipe will...
entrees
Cedar Plank Salmon
Unlock the secret to delicious, succulent, smoky Cedar Plank Salmon with Chef Tom's step-by-step guide! Your friends and family will...
entrees
Lime Jalapeño Shrimp Skewers with Roasted Jalapeño Sauce
This delectable recipe from Chef Tom will tantalize your taste buds! Learn to make succulent Lime Jalapeno Shrimp Skewers with...
Appetizers
Snow Crab Jalapeño Poppers
Jalapeño poppers are a favorite appetizer around here. We’re always looking for ways to tweak our poppers to make them...
entrees
Smoked Salmon Cakes with Chipotle Aioli
These Smoked Salmon Cakes with Chipotle Aioli will impress your friends and family alike. These are simple and quick, and...
entrees
Fried Oyster & Hot Link Po' Boy
Tantalize your taste buds with our Fried Oyster & Hot Link Po' Boy — succulent oysters fried to perfection and...
Appetizers
Beer Braised Mushrooms, Andouille, and Shrimp
Experience a flavorful combination of beer-braised mushrooms, andouille, and shrimp with this classic Cajun stew recipe. The savory blend of...