Meat Church BBQ

Meat Church BBQ hails from the great state of Texas, where love of BBQ runs deep. Owner Matt Pittman vision and creation of the brand was born while prepping for the show BBQ Pitmasters. He decided to call his beef rub Holy Cow. Between competitions, hosting classes he finds time to share his passion with others. This is evident in the unique spice blends from Meat Church BBQ.

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