Meat Church Blanco began as a steak seasoning but has evolved into much more. Its versatility shines through, enhancing the flavor of everything from juicy steaks to succulent chicken and even vegetable delights. Blanco elevates every dish to new heights.

This seasoning is not limited to meats; it is also perfect for vegetables and more. Whether you're grilling, roasting, or sautéing, Blanco enhances flavors across the board.

Moreover, Blanco is gluten and dairy-free, making it suitable for a wide range of dietary preferences and restrictions. With its delicious taste and versatile application, Blanco is a must-have seasoning for any kitchen.

Features

• Enhances flavors across the board
• Perfect for meats, veggies, and more
• Gluten and dairy-free

Ingredients: Salt, Spices, Dehydrated Garlic, Dehydrated Onion, Monosodium Glutamate, Butter Flavor (Maltodextrin, Salt, Organic Sunflower Oil, Enzyme-Modified Sunflower Oil, Rice Starch, Natural Flavors, Tocopherol to preserve freshness)