How to make Fire Roasted Salsa

Fire Roasted Salsa

Fire up the Yoder Smokers YS480s Pellet Grill for a smoky-sweet, fire roasted salsa that will tantalize any palate! Join Chef Tom, as he shares his mouth-watering tips and techniques that makes this salsa the star of the party.

Comments (1)

  • Comment Author: John Upton

    This salsa is absolutely fantastic. It tastes exactly like the salsa from La Hacienda in Frisco, TX, which I consider some of the best I’ve ever had. YUM, YUM! Mine did turn out more red than green, like a normal tomato based salsa.

Leave a comment

Please note, comments need to be approved before they are published.