Barbecue Shrimp & Grits with Cynthia

Barbecue Shrimp & Grits with Cynthia


Indulge in a Cajun delight with our Barbecue Shrimp & Grits, with the winner of our Ultimate Holiday Giveaway, Cynthia! This crowd-pleasing dish, perfect for summertime gatherings, serves 12 and features succulent jumbo shrimp seasoned with Cattleman’s Grill Blackening Seasoning, paired with rich, creamy grits infused with smoked cheddar and Parmigiano Reggiano. The shrimp are cooked to perfection on a flat top cooker and finished in a luscious sauce made with Colonial Chile Oil, red onion, garlic, rosemary, Bear & Burton’s The W Sauce, and Sweetwater G13 Hazy IPA, rounded out with a touch of heavy cream and lemon juice. Garnished with fresh parsley, this dish combines bold flavors and luxurious textures, making it the perfect centerpiece for your summertime celebrations.



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