Buttermilk Ranch Dressing is a handy little condiment to have in your repertoire. You can put it on everything from burgers to salad to pizza. Some people even like it on a steak. Who are we to judge?
How to Make Buttermilk Ranch Dressing
Tom Jackson
Rated 5.0 stars by 1 users
Category
Condiment
Cuisine
American
Servings
16
Prep Time
5 minutes
Cook Time
0 minutes
Calories
154
Buttermilk Ranch Dressing is your secret ingredient for adding zing to any dish! From burgers to salads to pizza, delight your taste-buds with the creamy, tangy flavour of this versatile condiment.
Ingredients
- 1/2 cup sour cream
- 1/2 cup buttermilk
- 1/2 cup mayonnaise
- 1/4 cup parsley, minced
- 1 tbsp fresh chives, minced
- 1 tbsp fresh dill, minced
- 1 tsp lemon juice
- 1 clove garlic, minced
-
Noble Saltworks Hickory Smoked Salt
- Black pepper, to taste
Directions
Combine all ingredients in a bowl and whisk well. Store in the refrigerator for up to one week.
Nutrition
Nutrition
- Serving Size
- 0.87 oz
- per serving
- Calories
- 154
Amount/Serving % Daily Value
- Carbs
- 23 grams
- Protein
- 3 grams
- Fat
- 5 grams
- Sodium
- 1 milligrams
