Chicken

Friends don’t let friends fry wings. Spread the word, wings belong on the grill. The texture is fantastic, and the flavor is in a whole other league. This concept is simple, really, but doing it right will make all the difference. The breakdown goes like this: brine, rub, grill, sauce. Brining adds flavor and will help you retain moisture.

This is an easy to make version of a classic Thai recipe. Save time and marinade up to 24 hours ahead of grilling.

Chef Tom goes with a little fusion action this time around. Rich and flavorful teriaki-style bourbon chicken with broccoli-cabbage slaw and spicy salsa makes for a great dish.

Chicken Spiedini is marinated chicken that is crusted with breadcrumbs and grilled on skewers for a delicious and healthy BBQ meal.

Smoked Chicken Kiev is just the thing to serve at the dinner party. Go ahead, try it out!!

Enjoy this chili blanco on a chilly day with the ones you love.

Served with a creamy sauce, this grilled chicken marsala is a great recipe to try at home!

Try these two great enchilada recipes that are full of great flavor! The traditional flavor stacked style have the rich hearty flavors we all love. The green chile chicken style is a great use for leftover chicken and has a serious southwestern twang.

This recipe makes about four 8 inch pizzas from scratch. Add some basil or Italiano seasoning to the dough for added flavor.

Meatballs are already a tasty treat, but with this recipe they become more! A combination of great ingredients creates a dish unlike any other!

These fajitas are the perfect amount of spice, cheese, and chicken. They cook fast on the grill and are an ATBBQ favorite!

Buffalo Chicken Pizza is a simple recipe that is delicious and easy to make!

These buffalo chicken meatballs are great for game day and won't sauce-up your fingers.

The classic buffalo chicken wings recipe is perfect for a night spent watching football with the guys or for cookout with the family in the backyard!

The holiday (party) season is upon us, and as our gift to you we'd like to stuff your recipe box full of new classics. Time to step up your appetizer game!

Here is an easy grilled chicken recipe using the award winning Firebug Grilling Sauce and the staff favorite Cattleman’s Grill 8-Second ride. This wet-grill method keeps the chicken juicy and tender.

We cover a method that is the same technique used for many BBQ chicken competitions.

This simple recipe can be altered to tempt even the pickiest of wing-eaters!

This chutney pairs well with pork and poultry.

Wings and Poppers are the perfect food to have on hand for watching the game and they go great with beer.