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Craft the perfect comfort meal with our Beer Cheddar Chowder with Bratwurst recipe! Learn how to prepare and serve a...

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Carne Asada Fries featuring french fries piled high with...

Chef Tom makes a classic Southern Pimento Cheese, spreads it generously on a burger, and grills it to perfection on...

Loaded Steak Quesadillas offer a mouthwatering fusion of flavors and textures. Begin by preheating your Yoder Smokers YS640s pellet grill...

Grill like the pros and make a delicious steak fajita burger, featuring grilled tortillas for the bun! This easy-to-follow recipe...

This isn’t your average wedge. We’re firing up the YS640s for a steak salad that’s equal parts fresh, creamy, and...

Chef Tom cooks a Reverse Seared Cowboy Ribeye on the Kamado Joe Pellet Joe, and rounds out the meal with...

Griddled cheese buns. Pressed, seared sausages. Savory grilled onions and a kick of Chicago-style sauce. These Cheesy Griddle Dogs are...

Chef Tom cooks up a pan-seared steak on the Ooni Wood Fired Oven. This is a simple recipe that is...

It’s Christmas tacos, y’all! And not just your run-of-the-mill tacos, but Surf n' Turf Tacos. Tacos worthy of a truly...

Experience bold new flavors with our recipe for Korean Barbecue Short Ribs! Savory and salty, with a hint of umami...

Chef Tom fires up the Kamado Joe Ceramic Grill for some amazing charcoal grilled Carne Asada Cedar Plank Nachos with...

Get ready to level up your taco game with our irresistible creation: Meatloaf Tacos! Begin by preheating your Fusion Flattop...

Welcome to a delightful culinary adventure with our Bacon Smash Burger Pizza, a perfect blend of two classic favorites that...

Chef Tom fires up the Yoder Smokers Adjustable Flat Top Charcoal Grill for Wood Fired Tri-Tip & Pinquito Beans cooked...

This delicious Carne Asada Taco Soup is made with cheesy and creamy goodness and charcoal-grilled flank steak for an extra...

Cook the perfect ribeye steak with this step-by-step guide. Learn how to direct-grill a Cowboy Ribeye Steak for maximum flavor...

Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a Bacon Mushroom Swiss Burger!

Experience the richness of a perfectly seared ribeye steak on your Kamado Joe Classic ceramic grill. Follow Chef Tom's recipe...

Unlock the secrets of juicy and flavorful meats with Chef Tom's Brining video! Learn from Tom the process of brining...

Try Chef Tom's recipe for Standing Prime Rib Roast. Enjoy the melt-in-your-mouth goodness of the reverse sear technique, and add...

Chef Tom creates an amazing recipe on the Kamado Joe Kettle Joe. Enjoy perfectly cooked Strip Steak and Mushroom Risotto...

Learn to make delicious chicken fried steak at home with our easy-to-follow recipe. Our step-by-step instructions provide all the details...

Experience a American classic with the recipe for Diner Burgers! Topped with savory bacon, melted American cheese, and freshly-sliced onion,...