Smoked Cream Cheese with Chow Chow

Too Easy: Smoked Cream Cheese with Chow Chow

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This savory appetizer combines smoky, creamy goodness with a touch of tangy crunch. Start by cold smoking cream cheese seasoned with Cattleman’s Grill Cajun Fusion on a Yoder Smokers grill, then mix it with crispy bacon. Spread this flavorful blend onto crackers, and top each one with a spoonful of Sarah Jane’s Chow Chow and a dash of Kozlik’s Triple Crunch Mustard for a perfect balance of smoky, tangy, and spicy flavors. It’s the ultimate bite-sized treat that’s sure to impress at any gathering!

 

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1 Comment

Greasy Steve

September 14, 2024
Need to add the smoke tube to the list to buy.
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