Black Eyed Pea Hummus

Black Eyed Pea Hummus


Indulge in the rich flavors of Southern comfort with this Black Eyed Pea Hummus recipe. Combining the earthiness of Rancho Gordo Black Eyed Peas with the aromatic depth of roasted garlic, this hummus is a delightful twist on the classic Middle Eastern dip. Infused with the distinct flavors of Saica Sicilian Extra Virgin Olive Oil, Cattleman’s Grill Blackening Seasoning, and Noble Saltworks Hickory Smoked Salt, each bite is a harmonious blend of savory and smoky notes. Topped with the fiery kick of Colonial Chile Crunch, this hummus is perfect for a gathering or as a unique addition to your appetizer spread. Get ready to elevate your snack game with this Southern-inspired hummus that brings together the warmth of home-cooked black eyed peas and the zestiness of Mediterranean flavors.



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