Pro Tips and Techniques
Expert Advice
The expert advice blog is where the ATBBQ team shares what they know — and they know a lot. Chef Tom and the crew have spent years cooking on, testing, and selling the best grills, smokers, and outdoor living equipment available. What ends up here is practical: how to set up and season a new grill, how to troubleshoot a cook that's going sideways, what to look for when you're choosing between two pellet grills, how to build an outdoor kitchen from scratch. If you cook outside or want to, this is worth bookmarking.
The expert advice blog is where the ATBBQ team shares what they know — and they know a lot. Chef Tom and the crew have spent years cooking on, testing, and selling the best grills, smokers, and outdoor living equipment available. What ends up here is practical: how to set up and season a new grill, how to troubleshoot a cook that's going sideways, what to look for when you're choosing between two pellet grills, how to build an outdoor kitchen from scratch. If you cook outside or want to, this is worth bookmarking.
Recent Posts
Yoder 101
How to Replace the Door Gasket with a Yoder Smokers Lid Seal Kit
We firmly believe that the best way to get more flavor into food is to provide an accurate path for...
Tips & Techniques
The Weeknight Wood-Fired Oven
Food from a wood fired oven just tastes better. From the perfect doneness on the bottom to the crispy browned...
Tips & Techniques
The Definitive ATBBQ Kitchen Knife Buying Guide
Need to prep some Texas-style brisket or mince some herbs? Trying to extract as much meat as you can from...
Yoder 101
Here’s What Happens When You Push The Start Button On A Yoder Smokers Pellet Grill
The Yoder Smokers ACS control system is the most intelligent grill controller on the market. After thousands of hours cooking...
Tips & Techniques
Get More Done with Mise en Place
Want to cook like a professional chef in your own kitchen? Mise en place is a great place to start....
Yoder 101
How to Touch Up Paint on a Yoder Smoker
Did you know that Yoder Smokers grills and smokers are painted instead of powder coated for a reason? That's because...
Yoder 101
How To Deep Clean Yoder Smokers Pellet Grills
Whether you’re Spring cleaning or preparing for holiday gatherings, it’s time to fire up the grill and gather with friends...
Yoder 101
How to Use and Care for the Yoder Smokers Cast Iron Griddle
One of the best ways to get a crispy, delicious, perfectly caramelized crust on meats and even grilled vegetables is...
Yoder 101
How to Use the Reverse Sear Method on the YS640
Statistically, steak is America's favorite grilled meat. It's safe to say that when people think about grilling, they think about...
Yoder 101
Multi-Zone Cooking on The YS640 Part II – Timing A Perfect Weeknight Recipe
In a previous article, we showed how we set up the YS640 for multi-zone grilling/cooking. In the process of writing...
Yoder 101
Multi-Zone Cooking on the Yoder Smokers YS640s
One of the major benefits of cooking on a YS640 is its ability to cook an entire meal on the...
Tips & Techniques
Cast Iron: Yoder Smokers Wood Fired Oven Must-Have Accessory
Thinking Outside the Pizza Box The Yoder Smokers Wood-Fired Oven (WFO) has quickly become one of our favorite accessories for...
