In stock and READY TO SHIP. While supplies last, qualifying in-stock items are shipped the SAME DAY when ordered weekdays by 1 p.m. CT. Orders placed after 1 p.m. will ship the next business day. Order yours today!
One of our best sellers. These mixtures make it incredibly easy to create fantastic summer sausage at home.
A Note About Cure: Cure should be used to control botulism as well as add color and flavor to your smoked or cooked sausage.
For consistentl...
This LEM Products Fibrous Sausage Casing is 2 1/2" x 20" and is mahogany in color. These are perfect for making Summer Sausage, Salami, Bologna and other cured sausages. Pack of 10
Soak casings in warm water for 30 minutes prior to stuffing.
Use natural LEM Hog Casings to make delicious sausages and brats at home. Fresh casings give you juicier and more tender sausages. 8-oz vacuum sealed bag stuffs approximately 20-25 lbs. of sausage. Requires at least 1 hour of soaking before use. Mini...
You may also like
® 2023 All Things Barbecue, LLC. All Rights Reserved.