Zelli Campanelli Dried Pasta offers a delightful twist on traditional pasta shapes. These small, bell-shaped pieces are named after the Italian word for "bell," and their unique design makes them perfect for catching and holding onto sauces and ingredients.

Made from high-quality durum wheat semolina, Zelli Campanelli Dried Pasta is crafted with care to ensure excellent taste and texture. Whether you're serving it with a rich tomato sauce, a creamy cheese sauce, or a light olive oil and vegetable medley, this versatile pasta is sure to enhance any dish.

Perfect for both classic Italian recipes and creative culinary experiments, Zelli Campanelli Dried Pasta adds a fun and distinctive element to your meals. Whether you're cooking for family dinners, dinner parties, or weeknight meals, you can rely on the quality and versatility of Zelli pasta to bring delicious flavors to your table.

Zelli Pasta, a small-batch pasta company from Northwest Arkansas, stands out for its meticulous craftsmanship. Using bronze extruder dies, they create a unique rough texture that complements sauces perfectly. They exclusively use high-grade organic durum wheat flour from North American organic farms, milled in the USA, and combine it with pure water. Their traditional slow-drying process over 36 hours preserves nutrients and enhances flavor. Angie & Mitchell personally oversee each batch, making Zelli Pasta a passion for excellence.

16oz. box

Ingredients: Organic durum semolina, water

Contains: Wheat