Butterflied Pork Chop Kit

Your ticket to perfect pork chops, featuring essential components to elevate your pork chops to new heights. The Butterflied Pork Chop Kit includes the Mini 3.5 Quart Briner Bucket, ideal for smaller cuts or individual servings, and conveniently fits into your refrigerator for easy storage. The Cattleman's Grill Butcher House Brine infuses your meat with flavor and moisture, while the Cattleman's Grill Trail Dust All-Purpose Seasoning adds layers of savory goodness. Finish off your masterpiece with the beloved Firebug Mild BBQ Sauce for a touch of sweetness.

The combination of the salty brine, savory rub, and sweet sauce achieves a perfect harmony of flavors, enhanced by the smoky essence from the grill. Equally important are the textures developed throughout the brining and cooking process, resulting in juicy, tender pork with a delightful char and bark on the surface. With this kit, you'll effortlessly create pork chops that are bursting with flavor and guaranteed to impress your guests.

Follow along with Chef Tom’s Butterflied Pork Chop recipe.

Includes

1 x The Briner Mini Briner, 3.5 qt.

Perfectly sized for brining a pork Chops. Designed to keep your meat submerged for even flavor distribution and moisture retention.

1 x Cattleman's Grill Butcher House Brine, 16 oz.

Ingredients: salt, dehydrated brown sugar, sugar, dehydrated garlic, dehydrated onion, and spice.

No MSG

1 x Cattleman's Grill Trail Dust, 10.9 oz.

Ingredients: Salt, Spices (Black Pepper, Mustard Seed, Dill Seed, Parsley, Thyme, Red Pepper), Dehydrated Garlic, and Dehydrated Onion.

No MSG

1 x Firebug Mild, 14 oz.

Ingredients: water, tomato paste, brown sugar, sugar, molasses, apple cider vinegar, distilled vinegar, yellow mustard (water, vinegar, mustard seed, salt, turmeric), honey, raspberries, blackberries, salt, dehydrated garlic and onion, spices (including chili peppers, paprika, ground mustard), natural smoke flavor, lemon juice concentrate, potassium sorbate and sodium benzoate (preservatives)