Turkey KITS for Juicy, Flavorful Results Every Time

Why Use a Turkey Kit?

ATBBQ turkey kits help avoid serving dry, flavorless turkey to friends and family by providing all the tools and instructions you need to wow your holiday guests. Brine solutions help add much-needed moisture to meat before cooking, and works in harmony with specially curated spice rubs to ensure the signature dish is absolutely delicious.

 

For more confidence and pro insights before you start, check out our Turkey Tips From the Experts.

 

What’s Included in an ATBBQ Turkey Kit

Brine: Each kit includes a brine concentrate that adds flavor and moisture to your turkey. As we note in our in-depth walkthrough on How to Brine a Turkey, this isn’t magical thinking. The science behind brining is sound, as brined meat can absorb more moisture when the salty solution breaks down the cell walls of protein fibers.

• Flavorful Seasoning Rub: Every kit also includes a blended seasoning rub to apply after the turkey has been brined and dried. Each kit includes enough ingredients for one large or two smaller turkeys. There’s no need to buy dozens of spices only to use a small part of each bottle, saving money and cabinet space.

• High-Quality and Curated Ingredients: Each kit contains carefully selected and portioned premium ingredients that enhance the flavor and tenderness of your turkey. These are the same delicious seasonings and brines used in our videos to bring out the best in every bird, with carefully matched flavor combinations that provide seamless pairings.  

• Simple Instructions: Prepare your turkey by following along with Chef Tom from our recipe blog posts, complete with video walkthroughs. He’ll show you precisely what to do at every stage of the cooking process. You can also use the same tools that Chef Tom uses to get exceptional tenderness and juiciness by choosing to purchase your kit with cutlery, shears, and briner buckets.

While our turkey kits are an all-in-one solution for many people, you can further elevate your experience with our favorite chef-recommended cooking tools to make preparation, cooking, and cleanup even easier.

 

Who Are Turkey Kits For & When to Use 

First Timers: Never cooked a turkey before? No problem. ATBBQ turkey kits include everything you need to cook like a seasoned veteran chef.

• Time-Crunched Hosts: Holiday hosting can leave you short on time, but turkey kits help maximize the time you do have as an all-in-one solution with clear instructions.

• Flavor Fanatics: With quality ingredients and precisely measured seasoning blends, turkey kits pack just the right amount of flavor into every bite. With multiple brine and seasoning rub combinations available, there’s an option to suit almost any flavor preference.

 

Can I Inject and Brine a Turkey?

Yes. Injecting the leaner breast meat with unsalted butter or broth can help keep those sections of the turkey from drying out. The ATBBQ Meat Injector with Pistol Grip makes the task easy and effortless, thanks to its comfortable design and adjustable flow rate. Chef Tom Jackson notes that if you’re injecting brined meat, the injection liquid should have a very low salt content since the brining and seasoning processes provide ample saltiness.  

Read More: How To Inject a Turkey Before Cooking for Maximum Flavor

 

Best Turkey Kit for Smoking

• Classic Holiday Turkey Kit: The apple juice base in the Sweetwater Spice Apple Rosemary Sage Brine Concentrate pairs well with apple pellet smoke, and the savory Cattleman's Grill Trail Dust All Purpose Seasoning is a go-to rub for any smoked meat. Put this kit into action with our popular Classic Holiday Turkey recipe.

• Traditional Spatchcock Thanksgiving Turkey Kit: Specifically created as the ultimate poultry seasoning, Cattleman's Grill Ranchero Rub really brings this kit to life. Try it with the mild smoke of cherry or pecan pellets to let the Ranchero shine, using the Traditional Spatchcocked Thanksgiving Turkey, which is built around this flavor combination.

• Texas Turkey Breast Kit: A bolder flavor composition with more forward pepper notes, with a kick of garlic and celery, this kit and Texas Turkey Breast recipe bring genuine BBQ flavor to your holiday table. Smoke using oak pellets for a truly authentic taste.

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Quick Start: Using a Turkey Kit

• Start Brining 24 - 46 Hours Before Mealtime: Brining isn’t hard, but it does require some planning ahead. With a recommended brine time of 1 hour per pound of meat and an additional time to allow the turkey to dry after brining, you’ll want to start the process a day or two before you plan on eating.

• Allow the Turkey to Dry: Remove the turkey from the brine and pat it dry with paper towels. Place it on a wire rack over a sheet pan to catch any liquid, and then return it to the refrigerator uncovered, allowing the skin to dry overnight.

• Apply Rub: As a matter of personal preference, you can do this step before or after allowing the turkey to dry.

• Cook Turkey: Use one of the recipes above, or if you are looking for something a little different, try our Savory Herb Roasted Turkey recipe.

• Rest/Carve: Once the turkey has reached an internal temperature of 160°F, remove it from the grill or oven and allow it to rest for 20-30 minutes before carving. This allows the muscle fibers to relax and helps them retain as much moisture as possible.

For a more detailed walkthrough, check out our Easy Guide to Cooking the Perfect Holiday Turkey.

 

FAQs About All Things Barbecue Turkey Kits

Q1. What is a turkey kit?

A turkey brine kit is a bundle that includes a flavor-paired brine concentrate, seasoning rub, and instructions to help you easily cook a juicy and flavorful turkey. Our kits include optional add-ons, such as brine buckets, injectors, and other accessories, that make preparation easier.

 

Q2. Do I need bags or a bucket?

Logistically, consider how much fridge space you have available and how easy you’d prefer cleanup to be. Brining in a bag only saves space, but is a less stable and potentially messier setup. Using a brine bucket and bag combination is the best of both worlds, as it provides maximum stability, keeps the turkey fully submerged, and makes cleanup effortless.

 

Q3: Will these Turkey Kits work for a 20-lb turkey?

Yes. Brine buckets are available in three sizes, and the 22 Quart Bucket can hold a turkey that weighs up to 25lbs.

 

Q4: What should I inject my turkey with? 

You can inject a brined turkey with unsalted butter or broth to add moisture to the leaner parts of the turkey, such as the breast.

 

Related Resources

The ATBBQ resource library is full of helpful turkey posts to guide your holiday cooking. Whether you are interested in non-traditional turkey seasoning options, a comparison of turkey cooking methods, or new turkey recipes, we have you covered with expert insights that we use when cooking for friends and family.

 

Make This Year’s Turkey Unforgettable

Great cooking is about bringing people together, and ATBBQ is here to help every step of the way. Stay in the loop by subscribing to our email newsletter, where we share every new recipe video and provide updates on special events and product updates. If there’s anything you need to make your next holiday meal the best one yet, let us know, and we will do our best to help you find it.