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Try the creamy and cheesy goodness of our Smoky Scalloped Potatoes recipe, cooked on the Yoder Smokers Pellet Grill. Rich,...

Chef Tom chars tomatoes, Anaheim peppers, red carrots and yellow onion directly on a charcoal fire to create an incredible...

From the perfect game day snack to a delicious appetizer, our Grilled Italiano Jalapeño Poppers recipe will have your taste...

Dig into Chef Tom's savory grilled broccoli salad! Learn how to prepare this delicious meal with step-by-step instructions, and soon...

Delight your family and friends with this delicious, oven-baked Chicken Parmesan recipe. An elegant Italian-American classic that is easy to...

Chef Tom cooks up one of our favorite tailgating recipes, the jalapeño popper… but we switch it up with three...

Introducing Chèvre Stuffed Portobellos! Try this succulent recipe for portobello mushrooms filled with creamy chèvre cheese — an indulgent, gourmet-style...

Delight in the flavor and texture of this wrapped asparagus appetizer recipe. Our cheesy pastry is filled with ricotta, parmesan,...

This is a solid potato side dish for a Tex-Mex or Latin inspired meal. It features longaniza, a sausage similar...

Imagine if broccoli cheese soup thickened up, found a bread crumb crust and jumped out of the bowl and onto...

Homemade salsa is pretty much always better than store bought. That's no secret, but grilled, homemade, fire roasted salsa... NEXT....

Elevate your cooking with a flavorful classic French recipe. Ratatouille features grilled vegetables cooked in a cast iron Dutch oven...