Korean Corn Cheese

Korean Corn Cheese

Korean Corn Cheese is a simplistic creamy blend of roasted sweet corn kernels, sauteed onions and bell peppers, mixed with mayo, and melted cheese. It’s served hot with just the right amount of sweet and savory. It’s a perfect side dish for Korean Barbecue gatherings with friends over a drink.

Comments (1)

  • Comment Author: Charley T

    Tom! looks amazing! thinking bacon bits mixed in would had another layer of flavor

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