Rotisserie cooking has long been one of the most satisfying ways to cook over live fire. The slow rotation promotes even cooking, natural self-basting, and juicy results every time. Now, Yoder Smokers has introduced a line of rotisserie kits that bring this classic method to three flagship products:
- Yoder Smokers Pellet Grills (YS480, YS640, YS1500, Cimarron)
- Yoder Smokers Flat Top Charcoal Grill
- Yoder Smokers El Dorado
Whether you prefer pellet-fired precision, bold charcoal flavor, or the versatility of the El Dorado, there’s a rotisserie kit built for your cooking style.
Why Rotisserie Cooking?
Rotisserie isn’t just another accessory—it changes how heat and juices move over food during a cook.
- Even Cooking: Consistent rotation allows heat to circulate around the food.
- Self-Basting Flavor: Juices continuously roll across the surface, enhancing tenderness.
- Versatility: Ideal for whole chickens, pork roasts, ribs, and even skewered vegetables.
With Yoder’s heavy-duty construction and smart mounting design, you gain this cooking style without giving up workspace or ease of use.
Yoder Smokers Pellet Grill Rotisserie Kit
Shop the Pellet Grill Rotisserie Kit
The pellet grill kit is a universal fit for the Yoder Smokers pellet lineup, including the YS480, YS640, YS1500, and Cimarron. It integrates cleanly so you can keep cooking the way you like—now with rotisserie capability.
Key Features
- Heavy-duty brackets lock securely for stability during long cooks.
- Spit rod hole on the right-side wall; motor hangs beneath the chimney.
- Side shelf remains usable while the kit is mounted.
- Cook indirect at 275–350°F with the diffuser in, or move over direct fire for searing and crust.
- True self-basting rotation for juicy, tender results.
Quick Setup Overview
- Drill the spit rod hole on the right-side wall (as instructed).
- Mount the left-side bracket on the second shelf rail.
- Slide the spit rod through the right-side wall and connect to the motor under the chimney.
Yoder Smokers Flat Top Charcoal Grill Rotisserie Kit
Shop the Flat Top Charcoal Rotisserie Kit
Transform your charcoal experience with a kit purpose-built for the Yoder Flat Top Charcoal Grill. As your food spins over live coals, juices baste the surface for bold, smoky flavor and tender texture.
Highlights
- Custom fit for the Flat Top Charcoal Grill.
- Heavy-duty construction for stability during long, high-heat cooks.
- Flexible heat control—indirect for slow roasting or closer to the fire for deeper caramelization.
- Easy to mount and remove; designed to last.
- Great for poultry, roasts, ribs, and skewered vegetables.
Yoder Smokers El Dorado Rotisserie Kit
Shop the El Dorado Rotisserie Kit
Purpose-built for the El Dorado smoker, this kit turns one of Yoder’s premier units into a live-fire rotisserie station that handles everything from whole poultry to hefty roasts.
Benefits
- Heavy-duty brackets provide rock-solid stability.
- Motorized spit rotation ensures even cooking and moisture retention.
- Cook indirect at 275–350°F or shift to direct heat for crispier crusts.
- Self-basting action boosts tenderness and flavor.
- Keeps your workspace functional while in use.
Pro Tips for Rotisserie Success
Balance the Load
Center proteins on the spit and use counterweights if needed for smooth rotation and motor longevity.
Secure Trussing
Truss poultry or tie roasts so edges don’t flop outward and overcook before the interior finishes.
Target Temps
For most poultry, 275–350°F delivers tender meat and rendered skin. For extra color, finish closer to the fire.
Rest Before Carving
Let meats rest 10–20 minutes to redistribute juices for clean slices and better texture.
Bring Rotisserie Cooking to Your Outdoor Kitchen
Rotisserie cooking opens a new lane of live-fire flavor. With Yoder Smokers Rotisserie Kits, you’ll enjoy consistent doneness, luscious texture from self-basting rotation, and durable components that stand up to years of cooks.