Indulge in gluten-free baking without compromise with our premium Gluten-Free Flour. Crafted with all-natural ingredients and expertly formulated in Italy, this flour is tailored for creating delectable bread, pizza, and gluten-free sweets.

Whether you're a seasoned baker or just starting out, our versatile flour is perfect for all your gluten-free baking needs. Elevate your culinary creations with confidence, knowing that our flour delivers impeccable results every time.

2.2 pound bag

Ingredients: Gluten Free Wheat Starch, Dextrose, Maize Starch, Buckwheat Flour, Rice Starch, Psyllium Seed Fiber, Thickener: Guar; Flavoring.