Pressed from mild green olives from the Castelvetrano Region of Sicily. The smooth, light base of the oil provides even texture and balanced flavor for your sauces, marinades or dressings. Your bottle will be uniquely numbered as only 17,000 are batched each harvest season. Reach for Saica to use as a base for your pizza sauce, or add this oil to italian herbs and seasonings for a homemade salad dressing.
**LIMIT 10 PER CUSTOMER**Are *DOP certified and are imported from Italy to provide you with the best, and most authentic flavor for your Italian dishes.
*DOP stands for Denominazione d’Origine Protetta (Protected Designation of Origin), meanin...
Antimo Caputo "00" Pizza Flour 2.20 pounds / 1 kg Bag
**Limit 10 per customer**Antimo Caputo "00" Flour is the secret to perfect pizza dough. For those of you who are trying to conquer homemade pizza in your brick oven, pellet cooker or just on the grill, this is the Italian flour you have been looking ...
The perfect pizza starts with great pizza dough. The Caputo "00" Pizzeria Flour provides the elasticity, resistant gluten and high quality-protein for a consistent long-rise dough. Ideal for classic Neapolitan pizza made in high heat wood fired, gas ...
Ciao DOP Certified San Marzano Tomatoes, 28 oz. has been added to cart.Ciao DOP Certified San Marzano Tomatoes, 28 oz. has been added to cart.
Antimo Caputo "00" Pizza Flour 2.20 pounds / 1 kg Bag has been added to cart.Antimo Caputo "00" Pizza Flour 2.20 pounds / 1 kg Bag has been added to cart.
Caputo "00" Pizzeria Flour, 11lbs has been added to cart.Caputo "00" Pizzeria Flour, 11lbs has been added to cart.
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