Dive into culinary creativity with Zelli Pearl Couscous Dried Pasta, a versatile gem that enhances any dish it touches. Originating from Israel in the 1950s, these tiny pearls add a unique texture and depth to your meals. Whether you're looking to create a refreshing veggie salad with a delightful crunch or craving a savory side dish, Zelli Pearl Couscous rises to the occasion. Imagine it roasted with succulent tomatoes, caramelized onions, aromatic garlic, drizzled with extra virgin olive oil, balsamic vinegar, and a sprinkle of fresh herbs for an explosion of flavors. With Zelli Pearl Couscous, your culinary possibilities are endless, promising an unforgettable dining experience every time.

Zelli Pasta, a small-batch pasta company from Northwest Arkansas, stands out for its meticulous craftsmanship. Using bronze extruder dies, they create a unique rough texture that complements sauces perfectly. They exclusively use high-grade organic durum wheat flour from North American organic farms, milled in the USA, and combine it with pure water. Their traditional slow-drying process over 36 hours preserves nutrients and enhances flavor. Angie & Mitchell personally oversee each batch, making Zelli Pasta a passion for excellence.

16oz. box