The Shun Sora 7" Hollow Ground Santoku Knife offers remarkable versatility and ease of use in the kitchen. Santoku knives are renowned as the all-purpose chef's knives in Japanese culinary tradition, and this knife lives up to that reputation. Its 7-inch blade is adept at slicing vegetables, herbs, and smaller proteins with precision and efficiency.

One notable feature of this knife is its hollow ground indentations on the blade, which create air pockets that reduce friction during cutting. This innovative design ensures that food is less likely to stick to the blade, resulting in smoother and more effortless slicing.

Crafted with Shun's proprietary Composite Blade Technology, the knife boasts a VG10 san mai cutting core clad with stainless steel on each side for added durability and stain resistance. The hand-sharpened 16° double-bevel blade ensures exceptional sharpness and cutting performance.

With a traditional Japanese handle design made from an easy-care, textured PP/TPE blend, this knife offers both comfort and control during use. Handcrafted in Japan to the highest standards of quality, the Shun Sora 7" Hollow Ground Santoku Knife is a reliable tool for any kitchen.

Features

• Sora line focuses on exceptional quality at accessible price point
• Steel: Proprietary Composite Blade Technology; VG10 san mai cutting core; Japanese 420J blade upper
• VG10 is clad with one layer of stainless steel on each side to create the san mai cutting edge and provide stain resistance
• Hand-sharpened 16° double-bevel blade (32° comprehensive)
• Handle: Traditional Japanese handle design in easy-care, textured PP/TPE blend
• Blade length: 7 in. (17.8 cm)
• Handcrafted in Japan
• Model number: VB0718