Lodge Seasoned Cast Iron Loaf Pan made in America with iron and oil, the loaf pan's naturally seasoned baking surface won't dent, bend, or warp at high temperatures. The even heating of cast iron helps to achieve the perfect crust and get well-defined edge pieces. Seasoned and ready to use. Loaf size: 8.5" x 4.5".

Features

• Seasoned with 100% natural vegetable oil
• Dual handle design
• Excellent heat retention and even heating
• Use in the oven
• Not intended for stovetop use
• Made in the USA