Lodge 15" Carbon Steel Skillet
A favorite of chefs the world over, seasoned carbon steel has many of the benefits of cast iron and some unique traits of its own. Use this material on any cooking surface - right over a fire, on the grill, inside on a standard range, or in the oven. Seasoned carbon steel sears impeccably and its easy-release finish makes it great for all manners of sautéing or pan-frying. The lightweight design of this piece in addition to its convenient double handles make it easy to maneuver.
- Heavy gauge carbon steel, pre-seasoned
- Perfect size and shape for paella
- 15" diameter
- Pre-seasoned for a natural, easy-release finish that improves with use
- Easy to maintain, wash with warm water and mild soap (if needed), oil after washing
- Steel riveted handles
- Model number: CRS15
- Made in the USA
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