Lodge 15" Carbon Steel Skillet
- Ships Internationally
- Made in the USA
A favorite of chefs the world over, seasoned carbon steel has many of the benefits of cast iron and some unique traits of its own. Use this material on any cooking surface - right over a fire, on the grill, inside on a standard range, or in the oven. Seasoned carbon steel sears impeccably and its easy-release finish makes it great for all manners of sautéing or pan-frying. The lightweight design of this piece in addition to its convenient double handles make it easy to maneuver.
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