Killer Hogs Steak & Chop Rub

Killer Hogs Steak & Chop Rub

Product Details

Original Price: Current Price: $10.99

Rub Size
  • Ships Internationally
  • Located in the USA
    Made in the USA

Frequently Bought With

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Additional Information

Killer Hogs Steak & Chop Rub is designed to enhance the natural flavors of your favorite cuts of meat with a perfect balance of savory and spicy elements. Crafted by the renowned BBQ team at Killer Hogs, this rub is a blend of premium spices, including salt, garlic, onion, black pepper, and a touch of heat to create a mouthwatering crust on steaks, chops, and other meats.

This rub is versatile and can be used on a variety of meats, not just steaks and chops. It's ideal for seasoning beef, pork, chicken, and even lamb. Simply apply a generous amount of rub to the meat before grilling, smoking, or roasting. The blend of spices works to form a delicious crust that seals in juices and adds a flavorful, caramelized exterior.

Whether you are preparing a backyard barbecue or a gourmet dinner, Killer Hogs Steak & Chop Rub helps you achieve restaurant-quality results with ease. Its robust flavor profile and the ability to complement a wide range of dishes make it a must-have for any grill master or home cook aiming to elevate their culinary creations.

11oz. shaker

Ingredients: spices, salt, dehydrated garlic, dehydrated onion, sugar, Worcestershire sauce powder (dextrose, cellulose gum, mustard, malic acid), modified corn starch, natural flavor, dehydrated parsley, refined soybean oil and less than 2% tricalcium phosphate added to prevent caking.

Chef Tom pan-sears a ribeye steak in our Lodge Cast Iron skillet on a Kamado Joe Classic ceramic grill.

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