Hardcore Carnivore Tex Mex Taco & Fajita Seasoning, 10.75oz

Hardcore Carnivore Tex Mex Taco & Fajita Seasoning, 10.75oz

Product Details

Original Price: Current Price: $12.99

  • Ships Internationally
  • Located in the USA
    Made in the USA

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Additional Information

Suppliers for the BBQ Culinary Arts

Introducing Hard Core Carnivore Tex-Mex BBQ Seasoning, a tantalizing blend of flavors inspired by the vibrant culinary traditions of the Southwest. Crafted with care and attention to detail, this seasoning is the perfect addition to elevate your barbecue dishes to new heights.

This Tex-Mex BBQ seasoning begins with the finest sea salt, carefully selected to enhance the natural flavors of your favorite meats and vegetables. To this base, they add a harmonious blend of spices, including garlic and onion, which infuse each bite with savory depth and complexity.

For a touch of sweetness and texture, we incorporate real corn into the mix, adding a burst of flavor and visual appeal to every dish. The addition of paprika lends a rich, smoky aroma, while black pepper provides a subtle yet satisfying kick of heat.

Whether you're grilling up chicken, beef, or vegetables, this Tex-Mex seasoning is sure to impress with its bold and authentic flavor profile. From backyard cookouts to family gatherings, this seasoning is the perfect way to add a touch of Tex-Mex flair to any dish.

Experience the irresistible taste of the Southwest with our Tex-Mex BBQ seasoning and elevate your barbecue game to new heights. With its perfect balance of flavors and versatility, this seasoning is sure to become a staple in your kitchen arsenal.

Mild to medium heat.

10.75oz. shaker

Ingredients: sea salt, spices, dehydrated garlic and onion, hydrolyzed corn protein (hydrolyzed corn gluten, partially hydrogenated cottonseed and soy oil), paprika and Disodium Inosinate and Disodium Guanylate, black pepper, and Silicon dioxide (less than 2% used for anti-caking).

Gluten Free, MSG Free, no artificial colors and low GI.

Suppliers for the Outdoor Culinary Arts

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